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Fish and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce
Kalorier og næringsindhold
Næringsindhold
Pr. 100 g% RI- Kalorier 106 kcal —
- Protein 8 g 16%
- Kulhydrat 3,3 g 1%
- Fedt 6,2 g 8%
- Mættet fedt 0,9 g 4%
- Kostfibre 1 g 4%
- Sukkerarter 1,6 g —
- Natrium 250 mg 11%
- Kolesterol 20 mg 7%
Vitaminer og mineraler
Pr. 100 g% RIVitaminer
- A-vitamin 9 µg 1%
- C-vitamin 13,2 mg 15%
- D-vitamin 0,2 µg 1%
- E-vitamin 1,5 mg 10%
- K-vitamin 21,5 µg 18%
- Thiamin (B1) 0,05 mg 4%
- Riboflavin (B2) 0,09 mg 7%
- Niacin (B3) 1,1 mg 7%
- B6-vitamin 0,15 mg 9%
- Folat (B9) 15 µg 4%
- B12-vitamin 0,9 µg 38%
- Kolin 34,9 mg 6%
Mineraler
- Calcium 20 mg 2%
- Jern 0,4 mg 2%
- Magnesium 19 mg 5%
- Fosfor 156 mg 12%
- Kalium 253 mg 5%
- Zink 0,32 mg 3%
- Kobber 0,08 mg 9%
- Selen 11,7 µg 21%
Kalorier pr. portion
| Portion | Vægt | Kalorier | Protein | Kulhydrat | Fedt |
|---|---|---|---|---|---|
| 100 g | 100 g | 106 | 8 g | 3,3 g | 6,2 g |
| 1 portion | 217 g | 230 | 17 g | 7,2 g | 14 g |
| 2 portioner | 434 g | 460 | 35 g | 15 g | 27 g |
| ½ portion | 108,5 g | 115 | 8,7 g | 3,6 g | 6,7 g |
| 3 portioner | 651 g | 690 | 52 g | 22 g | 41 g |
| 4 portioner | 868 g | 920 | 70 g | 29 g | 54 g |
| 50 g | 50 g | 53 | 4 g | 1,7 g | 3,1 g |
| 150 g | 150 g | 159 | 12 g | 5 g | 9,3 g |
| 200 g | 200 g | 212 | 16 g | 6,7 g | 12 g |
| 250 g | 250 g | 265 | 20 g | 8,3 g | 16 g |
Lignende madvarer
- Fish and vegetables including carrots broccoli and/or dark-green leafy; no potatoes soy-based sauce104 kcal / 100 g
- Shrimp and vegetables excluding carrots broccoli and dark-green leafy; no potatoes soy-based sauce118 kcal / 100 g
- Beef tofu117 kcal / 100 g
- Shellfish mixture and vegetables excluding carrots broccoli and dark-green leafy; no potatoes soy-based sauce122 kcal / 100 g
- Beef and vegetables excluding carrots broccoli and dark-green leafy; no potatoes soy-based sauce147 kcal / 100 g
- Chicken or turkey and vegetables excluding carrots broccoli and dark-green leafy; no potatoes soy-based sauce133 kcal / 100 g
- Pork tofu118 kcal / 100 g
- Pork and vegetables excluding carrots broccoli and dark- green leafy; no potatoes soy-based sauce149 kcal / 100 g
- Fish and vegetables excluding carrots broccoli and dark- green leafy; no potatoes tomato-based sauce112 kcal / 100 g
- Tofu and vegetables excluding carrots broccoli and dark-green leafy; no potatoes with soy-based sauce93 kcal / 100 g
Spørgsmål om Fish and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce
Hvor mange kalorier er der i 100 g Fish and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce?
100 g Fish and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce indeholder 106 kcal, 8 g protein, 3,3 g kulhydrat og 6,2 g fedt.
Hvor mange kalorier er der i 1 portion (217 g) Fish and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce?
1 portion (217 g) Fish and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce indeholder 230 kcal, 17 g protein, 7,2 g kulhydrat og 14 g fedt.
Hvor mange kalorier er der i 2 portioner (434 g) Fish and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce?
2 portioner (434 g) Fish and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce indeholder 460 kcal, 35 g protein, 15 g kulhydrat og 27 g fedt.
Hvor mange kalorier er der i ½ portion (108,5 g) Fish and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce?
½ portion (108,5 g) Fish and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce indeholder 115 kcal, 8,7 g protein, 3,6 g kulhydrat og 6,7 g fedt.
Hvor mange kalorier er der i 3 portioner (651 g) Fish and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce?
3 portioner (651 g) Fish and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce indeholder 690 kcal, 52 g protein, 22 g kulhydrat og 41 g fedt.
Hvor mange kalorier er der i 4 portioner (868 g) Fish and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce?
4 portioner (868 g) Fish and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce indeholder 920 kcal, 70 g protein, 29 g kulhydrat og 54 g fedt.
Hvor mange kalorier er der i 50 g Fish and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce?
50 g Fish and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce indeholder 53 kcal, 4 g protein, 1,7 g kulhydrat og 3,1 g fedt.
Hvor mange kalorier er der i 150 g Fish and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce?
150 g Fish and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce indeholder 159 kcal, 12 g protein, 5 g kulhydrat og 9,3 g fedt.
Kilde: FNDDS (USDA) 27450750 · pr. 100 g · kulhydrat efter EU-mærkning, kostfibre ikke medregnet
