Know what’s on your plate
Whole chicken
Calories & nutrition facts
without skin, stewed with margarine
126
calorieskcal per 100 g
Protein21 g
Carbs1.7 g
Fat3.8 g
Nutrition facts
Per 100 g% DV- Calories 126 kcal —
- Protein 21 g 42%
- Carbohydrate 1.7 g 1%
- Fat 3.8 g 5%
- Saturated fat 1.4 g 7%
- Fibre 0.7 g 3%
- Sugars 1.5 g —
Similar foods
- Whole chicken eggfried in margarine220 kcal / 100 g
- Chicken legwithout skin, stewed with margarine121 kcal / 100 g
- Chicken breastwithout skin, stewed with margarine121 kcal / 100 g
- Duckwithout skin, stewed with margarine232 kcal / 100 g
- Turkey breastwithout skin, stewed, with margarine163 kcal / 100 g
- Roasted chickenwhole, without skin, without oil, unsalted180 kcal / 100 g
- Fried chickenwhole, without skin, with soy oil, without salt238 kcal / 100 g
- Turkey legwith skin, stewed, with margarine170 kcal / 100 g
- Stewed chicken with skinbroilers or fryers, meat and skin, cooked, stewed219 kcal / 100 g
- Stewing chicken meat and skincooked, stewed285 kcal / 100 g
Questions about Whole chicken
How many calories are in 100 g of Whole chicken?
100 g of Whole chicken has 126 kcal, with 21 g protein, 1.7 g carbohydrate and 3.8 g fat.
Source: portfir 247 · per 100 g · carbohydrate per EU label, fibre excluded
