Know what’s on your plate
Turkey
Calories & nutrition facts
processed meat product
Protein20 g
Carbs3.2 g
Fat2.4 g
Nutrition facts
Per 100 g% DV- Calories 113 kcal —
- Protein 20 g 40%
- Carbohydrate 3.2 g 1%
- Fat 2.4 g 3%
- Saturated fat 0.7 g 3%
- Fibre 0 g 0%
- Sugars 3.2 g —
Similar foods
- Turkey breast meatretail parts, raw114 kcal / 100 g
- Turkey meatall classes, raw116 kcal / 100 g
- Turkey pastrami139 kcal / 100 g
- Turkey hamsliced, extra lean, prepackaged or deli134 kcal / 100 g
- Turkey breast deli meatcooked, sliced118 kcal / 100 g
- Chickenprocessed meat product125 kcal / 100 g
- Deli turkey
- Turkey slices114 kcal / 100 g
- Turkey breast slicesprepackaged106 kcal / 100 g
- Turkey luncheon meatprocessed120 kcal / 100 g
Questions about Turkey
How many calories are in 100 g of Turkey?
100 g of Turkey has 113 kcal, with 20 g protein, 3.2 g carbohydrate and 2.4 g fat.
Source: NEVO (Netherlands) 3001 · per 100 g · carbohydrate per EU label, fibre excluded