Know what’s on your plate
Turkey breast
Calories & nutrition facts
without skin, braised without fat
145
calorieskcal per 100 g
Protein34 g
Carbs0 g
Fat0.9 g
Nutrition facts
Per 100 g% DV- Calories 145 kcal —
- Protein 34 g 68%
- Carbohydrate 0 g 0%
- Fat 0.9 g 1%
- Saturated fat 0.3 g 2%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Turkey breast meatretail parts, raw114 kcal / 100 g
- Turkey breast meat onlywhole, raw114 kcal / 100 g
- Turkey breast with skinhen, meat and skin, roasted178 kcal / 100 g
- Chicken breastwithout skin, braised without fat131 kcal / 100 g
- Turkey meatwith skin, braised without fat172 kcal / 100 g
- Turkey legwithout skin, braised without fat136 kcal / 100 g
- Young turkey meatwith skin, braised without fat183 kcal / 100 g
- Braised chicken breast filletwithout fat134 kcal / 100 g
- Chicken meatwithout skin, braised without fat190 kcal / 100 g
- Veal breastbraised, without fat229 kcal / 100 g
Questions about Turkey breast
How many calories are in 100 g of Turkey breast?
100 g of Turkey breast has 145 kcal, with 34 g protein, 0 g carbohydrate and 0.9 g fat.
Source: BLS (Germany) V486142 · per 100 g · carbohydrate per EU label, fibre excluded
