Know what’s on your plate

Tuna sandwich

Calories & nutrition facts

299
calorieskcal per 100 g
Protein9.4 g
Carbs28 g
Fat16 g
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Nutrition facts

Per 100 g% DV
  • Calories 299 kcal —
  • Protein 9.4 g 19%
  • Carbohydrate 28 g 10%
  • Fat 16 g 20%
  • Saturated fat 2.7 g 14%
  • Fibre 2.1 g 7%
  • Sugars 1.6 g —
  • Sodium 440 mg 19%
  • Cholesterol 65.6 mg 22%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 39.6 µg 4%
  • Vitamin C 0.75 mg 1%
  • Vitamin D 0.8 µg 4%
  • Vitamin E 4.9 mg 33%
  • Vitamin K 26.7 µg 22%
  • Thiamin (B1) 0.05 mg 4%
  • Riboflavin (B2) 0.07 mg 5%
  • Niacin (B3) 3.3 mg 21%
  • Vitamin B6 0.13 mg 8%
  • Folate (B9) 19.8 µg 5%
  • Vitamin B12 1 µg 43%

Minerals

  • Calcium 14.3 mg 1%
  • Iron 0.7 mg 4%
  • Magnesium 23 mg 5%
  • Phosphorus 77.6 mg 6%
  • Potassium 144 mg 3%
  • Zinc 0.69 mg 6%
  • Copper 0.1 mg 11%
  • Manganese 0.31 mg 14%
  • Selenium 23.4 µg 43%
  • Iodine 14.4 µg 10%

Questions about Tuna sandwich

How do you stop a tuna sandwich from going soggy?

Drain the tuna thoroughly and pat juicy ingredients such as tomato dry. Spread butter or a thin layer of mayonnaise on the bread to create a barrier, and add lettuce between the filling and the bread.

Can you toast a tuna sandwich?

Yes. Put the tuna between the bread slices and toast in a sandwich press until the bread is crisp and the filling is hot, usually about 3–5 minutes. Keep watery salad ingredients out until after toasting.

How long can you keep a tuna sandwich in the fridge?

Keep it covered and chilled at 5 °C or below, and eat it within a day for the best texture. For a packed lunch, carry it in an insulated bag with a cold pack rather than leaving it warm for hours.

What goes well in a tuna sandwich?

Try sweetcorn, finely chopped celery, red onion or cucumber with tuna; a squeeze of lemon and black pepper brighten the filling. Tomato and crisp lettuce are familiar additions, while a little grated cheese works well in a toasted version.

What can you use instead of mayonnaise in a tuna sandwich?

Use thick plain yoghurt, mashed avocado or soft cream cheese to bind the tuna. Add lemon juice and black pepper; drain the tuna well first so the filling stays firm.

Is a tuna sandwich higher in protein than a cheese sandwich?

Yes: this tuna sandwich has 9.4 g of protein per 100 g, compared with 7.19 g in a cheese sandwich.

How much protein is in a tuna sandwich?

A 100 g portion provides 9.4 g of protein. The amount in a whole sandwich depends on its size and how much tuna it contains.

Source: Fineli (Finland) 31465 · per 100 g · carbohydrate per EU label, fibre excluded

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