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Lamb square-cut shoulder

Calories & nutrition facts

forequarter, separable lean, slow-roasted

191
calorieskcal per 100 g
Protein25 g
Carbs0 g
Fat10 g
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Nutrition facts

Per 100 g% DV
  • Calories 191 kcal —
  • Protein 25 g 50%
  • Carbohydrate 0 g 0%
  • Fat 10 g 13%
  • Saturated fat 3.6 g 18%
  • Fibre 0 g 0%
  • Sugars 0 g —
  • Sodium 80 mg 3%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 1 µg 0%
  • Vitamin C 0 mg 0%
  • Vitamin D 0.12 µg 1%
  • Vitamin E 0.22 mg 1%
  • Thiamin (B1) 0.06 mg 5%
  • Riboflavin (B2) 0.23 mg 18%
  • Niacin (B3) 8.9 mg 56%
  • Vitamin B6 0.19 mg 11%
  • Folate (B9) 0 µg 0%
  • Vitamin B12 2.7 µg 113%

Minerals

  • Calcium 14 mg 1%
  • Iron 1.5 mg 8%
  • Phosphorus 197 mg 16%
  • Potassium 334 mg 7%
  • Zinc 4.6 mg 42%
  • Selenium 6.8 µg 12%
  • Iodine 2.5 µg 2%

Questions about Lamb square-cut shoulder

How many calories are in 100 g of Lamb square-cut shoulder?

100 g of Lamb square-cut shoulder has 191 kcal, with 25 g protein, 0 g carbohydrate and 10 g fat.

Source: FOODfiles (New Zealand) M1127 · per 100 g · carbohydrate per EU label, fibre excluded

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