Know what’s on your plate
Lamb breast
Calories & nutrition facts
braised without fat
Protein24 g
Carbs0 g
Fat31 g
Nutrition facts
Per 100 g% DV- Calories 378 kcal —
- Protein 24 g 48%
- Carbohydrate 0 g 0%
- Fat 31 g 40%
- Saturated fat 14 g 71%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Mutton breastbraised without fat487 kcal / 100 g
- Sheep breast medium fatbraised without fat242 kcal / 100 g
- Sheep breast fatbraised without fat487 kcal / 100 g
- Lamb shoulderbraised without fat169 kcal / 100 g
- Lamb heartbraised without fat219 kcal / 100 g
- Veal breastbraised, without fat229 kcal / 100 g
- Mutton heartbraised without fat213 kcal / 100 g
- Kid goat breaststewed, without sauce153 kcal / 100 g
- Chicken breastwithout skin, braised without fat131 kcal / 100 g
- Turkey breastwithout skin, braised without fat145 kcal / 100 g
Questions about Lamb breast
How many calories are in 100 g of Lamb breast?
100 g of Lamb breast has 378 kcal, with 24 g protein, 0 g carbohydrate and 31 g fat.
Source: BLS (Germany) U857142 · per 100 g · carbohydrate per EU label, fibre excluded