Know what’s on your plate
Gluten-free toast
Calories & nutrition facts
toasted
Protein2 g
Carbs54 g
Fat4.9 g
Nutrition facts
Per 100 g% DV- Calories 271 kcal —
- Protein 2 g 4%
- Carbohydrate 54 g 20%
- Fat 4.9 g 6%
- Saturated fat 0.4 g 2%
- Fibre 1.5 g 5%
- Sugars 4.8 g —
Similar foods
- Gluten free breadcommercial, toasted253 kcal / 100 g
- Toastgluten-free, contains wheat starch216 kcal / 100 g
- Rice bran gluten-free breadgluten-free, toasted264 kcal / 100 g
- Gluten-free white bread224 kcal / 100 g
- Multigrain toast282 kcal / 100 g
- Sourdough gluten free bread192 kcal / 100 g
- Pan loaftoasted
- Wholemeal wheat toasttoasted292 kcal / 100 g
- Sliced breadtoasted248 kcal / 100 g
- Sandwich loafgluten free, prepacked242 kcal / 100 g
Questions about Gluten-free toast
How many calories are in 100 g of Gluten-free toast?
100 g of Gluten-free toast has 271 kcal, with 2 g protein, 54 g carbohydrate and 4.9 g fat.
Source: BLS (Germany) B8A8072 · per 100 g · carbohydrate per EU label, fibre excluded