Know what’s on your plate
Cream substitute
Calories & nutrition facts
vegetable fat, oat, 13%
Protein0.7 g
Carbs6.7 g
Fat13 g
Nutrition facts
Per 100 g% DV- Calories 146 kcal —
- Protein 0.7 g 1%
- Carbohydrate 6.7 g 2%
- Fat 13 g 16%
- Saturated fat 1 g 5%
- Fibre 0.9 g 3%
- Sugars 3.2 g —
Similar foods
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- Non-dairy cream substitutewith soy, 17% fat188 kcal / 100 g
- Coffee cream substitutemilk oil, 10% fat118 kcal / 100 g
- Rice cream substitutenon-dairy, vegetable fat, 7% fat163 kcal / 100 g
- Light cream substituteliquid, light71 kcal / 100 g
- Cream alternativeplant-based, based on oat136 kcal / 100 g
- Crème fraîche substituteoat based, non-dairy, 15% fat, fortified185 kcal / 100 g
- Dairy alternative cream285 kcal / 100 g
- Cream cheese substituteoat based, non-dairy231 kcal / 100 g
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Questions about Cream substitute
How many calories are in 100 g of Cream substitute?
100 g of Cream substitute has 146 kcal, with 0.7 g protein, 6.7 g carbohydrate and 13 g fat.
Source: mvt 01.294 · per 100 g · carbohydrate per EU label, fibre excluded