Know what’s on your plate
Butter chicken curry
Calories & nutrition facts
indian, takeaway
Protein12 g
Carbs5.1 g
Fat12 g
Nutrition facts
Per 100 g% DV- Calories 178 kcal —
- Protein 12 g 23%
- Carbohydrate 5.1 g 2%
- Fat 12 g 15%
- Saturated fat 5.6 g 28%
- Fibre 2.2 g 8%
- Sugars 5 g —
- Sodium 383 mg 17%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 136 µg 15%
- Vitamin C 0 mg 0%
- Vitamin D 0 µg 0%
- Vitamin E 1.3 mg 9%
- Thiamin (B1) 0.11 mg 9%
- Riboflavin (B2) 0.2 mg 15%
- Niacin (B3) 7.3 mg 46%
- Vitamin B6 1.2 mg 71%
- Folate (B9) 8 µg 2%
- Vitamin B12 0.08 µg 3%
Minerals
- Calcium 37 mg 3%
- Iron 1.8 mg 10%
- Phosphorus 125 mg 10%
- Potassium 365 mg 8%
- Zinc 1 mg 9%
- Selenium 5.6 µg 10%
- Iodine 22 µg 15%
Similar foods
- Butter chickenindustrially made187 kcal / 100 g
- Chicken masala curryindian, takeaway154 kcal / 100 g
- Beef korma curryindian, takeaway226 kcal / 100 g
- Beef madras curryindian, takeaway210 kcal / 100 g
- Chicken tikka masala curryretail, reheated156 kcal / 100 g
- Dhal makani curryindian, takeaway168 kcal / 100 g
- Butter chicken with ricefrozen entree, indian dish, heated136 kcal / 100 g
- Thai green chicken currytakeaway125 kcal / 100 g
Questions about Butter chicken curry
How many calories are in 100 g of Butter chicken curry?
100 g of Butter chicken curry has 178 kcal, with 12 g protein, 5.1 g carbohydrate and 12 g fat.
Source: FOODfiles (New Zealand) H1023 · per 100 g · carbohydrate per EU label, fibre excluded