Foods / fruits, vegetables, legumes and nuts

Broccoli

boiled, cooked in water, tender

fruits, vegetables, legumes and nuts
Nutrition Facts
Per 100 g
Calories22
Total Fat0.5g
Saturated Fat0.1g
Total Carbohydrate1.0g
Dietary Fibre3.0g
Total Sugars0.6g
Protein2.2g

How many calories are in Broccoli?

How many calories are in 100 g of Broccoli?

100 g of Broccoli has 22 kcal, with 2.2 g protein, 1 g carbohydrate and 0.5 g fat.

More fruits, vegetables, legumes and nuts

Persimmonflesh and skin, raw66 kcal / 100 gCherry tomatoraw32 kcal / 100 gRed onionraw35 kcal / 100 gSpaghetti squashflesh without skin, raw32 kcal / 100 gSquashall types, raw14 kcal / 100 gPine nut712 kcal / 100 gFruitraw, average57 kcal / 100 gMelonflesh without skin, without seeds, raw, sampled in the island of la martinique

All fruits, vegetables, legumes and nuts →

Data source: ANSES–Ciqual (France) · ANSES–Ciqual 20303
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