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Australian hind veal shank

Calories & nutrition facts

bone-in, separable lean and fat, raw

144
calorieskcal per 100 g
Protein20 g
Carbs0 g
Fat7.2 g
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Nutrition facts

Per 100 g% DV
  • Calories 144 kcal —
  • Protein 20 g 40%
  • Carbohydrate 0 g 0%
  • Fat 7.2 g 9%
  • Saturated fat 3 g 15%
  • Fibre 0 g 0%
  • Sugars 0 g —
  • Sodium 95 mg 4%
  • Cholesterol 60 mg 20%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 2 µg 0%
  • Vitamin C 0 mg 0%

Minerals

  • Calcium 16 mg 1%
  • Iron 3 mg 16%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g14420 g0 g7.2 g
1 × oz85 g12217 g0 g6.1 g
1 × roast with bone330 g47565 g0 g24 g
2 × oz170 g24534 g0 g12 g
½ × oz42.5 g618.4 g0 g3.1 g
3 × oz255 g36750 g0 g18 g
4 × oz340 g49067 g0 g25 g

Questions about Australian hind veal shank

How many calories are in 100 g of Australian hind veal shank?

100 g of Australian hind veal shank has 144 kcal, with 20 g protein, 0 g carbohydrate and 7.2 g fat.

How many calories are in 1 × oz (85 g) of Australian hind veal shank?

1 × oz (85 g) of Australian hind veal shank has 122 kcal, with 17 g protein, 0 g carbohydrate and 6.1 g fat.

How many calories are in 1 × roast with bone (330 g) of Australian hind veal shank?

1 × roast with bone (330 g) of Australian hind veal shank has 475 kcal, with 65 g protein, 0 g carbohydrate and 24 g fat.

How many calories are in 2 × oz (170 g) of Australian hind veal shank?

2 × oz (170 g) of Australian hind veal shank has 245 kcal, with 34 g protein, 0 g carbohydrate and 12 g fat.

How many calories are in ½ × oz (42.5 g) of Australian hind veal shank?

½ × oz (42.5 g) of Australian hind veal shank has 61 kcal, with 8.4 g protein, 0 g carbohydrate and 3.1 g fat.

How many calories are in 3 × oz (255 g) of Australian hind veal shank?

3 × oz (255 g) of Australian hind veal shank has 367 kcal, with 50 g protein, 0 g carbohydrate and 18 g fat.

How many calories are in 4 × oz (340 g) of Australian hind veal shank?

4 × oz (340 g) of Australian hind veal shank has 490 kcal, with 67 g protein, 0 g carbohydrate and 25 g fat.

Source: USDA FoodData Central 172607 · per 100 g · carbohydrate per EU label, fibre excluded

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