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Australian fore veal shank

Calories & nutrition facts

bone-in, separable lean and fat, raw

145
calorieskcal per 100 g
Protein20 g
Carbs0 g
Fat7.4 g
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Nutrition facts

Per 100 g% DV
  • Calories 145 kcal —
  • Protein 20 g 39%
  • Carbohydrate 0 g 0%
  • Fat 7.4 g 10%
  • Saturated fat 2.9 g 15%
  • Fibre 0 g 0%
  • Sugars 0 g —
  • Sodium 108 mg 5%
  • Cholesterol 65 mg 22%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 2 µg 0%
  • Vitamin C 0 mg 0%

Minerals

  • Calcium 15 mg 1%
  • Iron 0.99 mg 6%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g14520 g0 g7.4 g
1 × oz113 g16422 g0 g8.4 g
1 × roast with bone235 g34146 g0 g17 g
2 × oz226 g32844 g0 g17 g
½ × oz56.5 g8211 g0 g4.2 g
3 × oz339 g49266 g0 g25 g
4 × oz452 g65589 g0 g34 g

Questions about Australian fore veal shank

How many calories are in 100 g of Australian fore veal shank?

100 g of Australian fore veal shank has 145 kcal, with 20 g protein, 0 g carbohydrate and 7.4 g fat.

How many calories are in 1 × oz (113 g) of Australian fore veal shank?

1 × oz (113 g) of Australian fore veal shank has 164 kcal, with 22 g protein, 0 g carbohydrate and 8.4 g fat.

How many calories are in 1 × roast with bone (235 g) of Australian fore veal shank?

1 × roast with bone (235 g) of Australian fore veal shank has 341 kcal, with 46 g protein, 0 g carbohydrate and 17 g fat.

How many calories are in 2 × oz (226 g) of Australian fore veal shank?

2 × oz (226 g) of Australian fore veal shank has 328 kcal, with 44 g protein, 0 g carbohydrate and 17 g fat.

How many calories are in ½ × oz (56.5 g) of Australian fore veal shank?

½ × oz (56.5 g) of Australian fore veal shank has 82 kcal, with 11 g protein, 0 g carbohydrate and 4.2 g fat.

How many calories are in 3 × oz (339 g) of Australian fore veal shank?

3 × oz (339 g) of Australian fore veal shank has 492 kcal, with 66 g protein, 0 g carbohydrate and 25 g fat.

How many calories are in 4 × oz (452 g) of Australian fore veal shank?

4 × oz (452 g) of Australian fore veal shank has 655 kcal, with 89 g protein, 0 g carbohydrate and 34 g fat.

Source: USDA FoodData Central 174433 · per 100 g · carbohydrate per EU label, fibre excluded

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