Valeurs nutritionnelles

Pour 100 g% VQ
  • Calories 122 kcal —
  • Protéines 9,7 g 19%
  • Glucides 4,6 g 2%
  • Lipides 6,6 g 8%
  • Acides gras saturés 1 g 5%
  • Fibres 1 g 4%
  • Sucres 1,6 g —
  • Sodium 242 mg 11%
  • Cholestérol 46 mg 15%

Vitamines et minéraux

Pour 100 g% VQ

Vitamines

  • Vitamine A 51 µg 6%
  • Vitamine C 13,2 mg 15%
  • Vitamine D 0 µg 0%
  • Vitamine E 1,9 mg 12%
  • Vitamine K 21,6 µg 18%
  • Thiamine (B1) 0,04 mg 4%
  • Riboflavine (B2) 0,08 mg 6%
  • Niacine (B3) 1,2 mg 8%
  • Vitamine B6 0,15 mg 9%
  • Folates (B9) 18 µg 5%
  • Vitamine B12 3,7 µg 153%
  • Choline 49,5 mg 9%

Minéraux

  • Calcium 44 mg 3%
  • Fer 0,86 mg 5%
  • Magnésium 23 mg 5%
  • Phosphore 146 mg 12%
  • Potassium 292 mg 6%
  • Zinc 0,62 mg 6%
  • Cuivre 0,13 mg 15%
  • Sélénium 19,4 µg 35%

Calories par portion

PortionPoidsCaloriesProtéinesGlucidesLipides
100 g100 g1229,7 g4,6 g6,6 g
1 portion217 g26521 g10 g14 g
2 portions434 g52942 g20 g29 g
½ portion108,5 g13211 g5 g7,2 g
3 portions651 g79463 g30 g43 g
4 portions868 g105985 g40 g58 g
50 g50 g614,9 g2,3 g3,3 g
150 g150 g18315 g6,9 g9,9 g
200 g200 g24420 g9,3 g13 g
250 g250 g30524 g12 g17 g

Questions sur : Shellfish mixture and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce

Combien de calories dans 100 g de shellfish mixture and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce ?

100 g de shellfish mixture and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce : 122 kcal, 9,7 g de protéines, 4,6 g de glucides et 6,6 g de lipides.

Combien de calories dans 1 portion (217 g) de shellfish mixture and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce ?

1 portion (217 g) de shellfish mixture and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce : 265 kcal, 21 g de protéines, 10 g de glucides et 14 g de lipides.

Combien de calories dans 2 portions (434 g) de shellfish mixture and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce ?

2 portions (434 g) de shellfish mixture and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce : 529 kcal, 42 g de protéines, 20 g de glucides et 29 g de lipides.

Combien de calories dans ½ portion (108,5 g) de shellfish mixture and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce ?

½ portion (108,5 g) de shellfish mixture and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce : 132 kcal, 11 g de protéines, 5 g de glucides et 7,2 g de lipides.

Combien de calories dans 3 portions (651 g) de shellfish mixture and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce ?

3 portions (651 g) de shellfish mixture and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce : 794 kcal, 63 g de protéines, 30 g de glucides et 43 g de lipides.

Combien de calories dans 4 portions (868 g) de shellfish mixture and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce ?

4 portions (868 g) de shellfish mixture and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce : 1059 kcal, 85 g de protéines, 40 g de glucides et 58 g de lipides.

Combien de calories dans 50 g de shellfish mixture and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce ?

50 g de shellfish mixture and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce : 61 kcal, 4,9 g de protéines, 2,3 g de glucides et 3,3 g de lipides.

Combien de calories dans 150 g de shellfish mixture and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce ?

150 g de shellfish mixture and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce : 183 kcal, 15 g de protéines, 6,9 g de glucides et 9,9 g de lipides.

Source : FNDDS (USDA) 27450610 · pour 100 g · glucides selon l’étiquetage UE, fibres exclues