Valeurs nutritionnelles

Pour 100 g% VQ
  • Calories 106 kcal —
  • Protéines 5,7 g 11%
  • Glucides 16 g 6%
  • Lipides 1,5 g 2%
  • Acides gras saturés 0,2 g 1%
  • Fibres 2,7 g 10%
  • Sucres 2,3 g —
  • Sodium 172 mg 7%
  • Cholestérol 14 mg 5%

Vitamines et minéraux

Pour 100 g% VQ

Vitamines

  • Vitamine A 20 µg 2%
  • Vitamine C 4,9 mg 5%
  • Vitamine D 0 µg 0%
  • Vitamine E 0,98 mg 7%
  • Vitamine K 4,9 µg 4%
  • Thiamine (B1) 0,09 mg 8%
  • Riboflavine (B2) 0,09 mg 7%
  • Niacine (B3) 3 mg 19%
  • Vitamine B6 0,12 mg 7%
  • Folates (B9) 18 µg 5%
  • Vitamine B12 0,88 µg 37%
  • Choline 17,1 mg 3%

Minéraux

  • Calcium 25 mg 2%
  • Fer 1,4 mg 8%
  • Magnésium 38 mg 9%
  • Phosphore 105 mg 8%
  • Potassium 206 mg 4%
  • Zinc 0,92 mg 8%
  • Cuivre 0,17 mg 19%
  • Sélénium 24,4 µg 44%

Calories par portion

PortionPoidsCaloriesProtéinesGlucidesLipides
100 g100 g1065,7 g16 g1,5 g
1 portion250 g26514 g40 g3,7 g
2 portions500 g53029 g80 g7,5 g
½ portion125 g1337,2 g20 g1,9 g
3 portions750 g79543 g121 g11 g
4 portions1000 g106057 g161 g15 g
50 g50 g532,9 g8 g0,7 g
150 g150 g1598,6 g24 g2,2 g
200 g200 g21211 g32 g3 g

Questions sur : Pasta, whole grain, with tomato-based sauce, seafood, and added vegetables, home recipe

Combien de calories dans 100 g de pasta, whole grain, with tomato-based sauce, seafood, and added vegetables, home recipe ?

100 g de pasta, whole grain, with tomato-based sauce, seafood, and added vegetables, home recipe : 106 kcal, 5,7 g de protéines, 16 g de glucides et 1,5 g de lipides.

Combien de calories dans 1 portion (250 g) de pasta, whole grain, with tomato-based sauce, seafood, and added vegetables, home recipe ?

1 portion (250 g) de pasta, whole grain, with tomato-based sauce, seafood, and added vegetables, home recipe : 265 kcal, 14 g de protéines, 40 g de glucides et 3,7 g de lipides.

Combien de calories dans 2 portions (500 g) de pasta, whole grain, with tomato-based sauce, seafood, and added vegetables, home recipe ?

2 portions (500 g) de pasta, whole grain, with tomato-based sauce, seafood, and added vegetables, home recipe : 530 kcal, 29 g de protéines, 80 g de glucides et 7,5 g de lipides.

Combien de calories dans ½ portion (125 g) de pasta, whole grain, with tomato-based sauce, seafood, and added vegetables, home recipe ?

½ portion (125 g) de pasta, whole grain, with tomato-based sauce, seafood, and added vegetables, home recipe : 133 kcal, 7,2 g de protéines, 20 g de glucides et 1,9 g de lipides.

Combien de calories dans 3 portions (750 g) de pasta, whole grain, with tomato-based sauce, seafood, and added vegetables, home recipe ?

3 portions (750 g) de pasta, whole grain, with tomato-based sauce, seafood, and added vegetables, home recipe : 795 kcal, 43 g de protéines, 121 g de glucides et 11 g de lipides.

Combien de calories dans 4 portions (1000 g) de pasta, whole grain, with tomato-based sauce, seafood, and added vegetables, home recipe ?

4 portions (1000 g) de pasta, whole grain, with tomato-based sauce, seafood, and added vegetables, home recipe : 1060 kcal, 57 g de protéines, 161 g de glucides et 15 g de lipides.

Combien de calories dans 50 g de pasta, whole grain, with tomato-based sauce, seafood, and added vegetables, home recipe ?

50 g de pasta, whole grain, with tomato-based sauce, seafood, and added vegetables, home recipe : 53 kcal, 2,9 g de protéines, 8 g de glucides et 0,7 g de lipides.

Combien de calories dans 150 g de pasta, whole grain, with tomato-based sauce, seafood, and added vegetables, home recipe ?

150 g de pasta, whole grain, with tomato-based sauce, seafood, and added vegetables, home recipe : 159 kcal, 8,6 g de protéines, 24 g de glucides et 2,2 g de lipides.

Source : FNDDS (USDA) 58146672 · pour 100 g · glucides selon l’étiquetage UE, fibres exclues