了解你餐盘中的食物
Green peas and carrots (canned), heated (without addition of salt)
热量和营养成分
70
千卡kcal 每 100 g
蛋白质4.3 g
碳水9.8 g
脂肪0.6 g
营养成分
每 100 g% 每日摄入量- 热量 70 kcal —
- 蛋白质 4.3 g 9%
- 碳水化合物 9.8 g 4%
- 脂肪 0.6 g 1%
- 饱和脂肪 0.1 g 1%
- 膳食纤维 4.2 g 15%
- 糖 3.9 g —
- 钠 370 mg 16%
每份热量
| 份量 | 重量 | 热量 | 蛋白质 | 碳水 | 脂肪 |
|---|---|---|---|---|---|
| 100 g | 100 g | 70 | 4.3 g | 9.8 g | 0.6 g |
| 50 g | 50 g | 35 | 2.2 g | 4.9 g | 0.3 g |
| 150 g | 150 g | 105 | 6.5 g | 15 g | 0.9 g |
| 200 g | 200 g | 140 | 8.6 g | 20 g | 1.2 g |
| 250 g | 250 g | 175 | 11 g | 25 g | 1.5 g |
相似食物
- Green peas and carrots68 kcal / 100 g
- Green peas heated89 kcal / 100 g
- Carrot44 kcal / 100 g
- Sugar pea52 kcal / 100 g
- Sweet corn heated107 kcal / 100 g
- Mixed vegetables carrots corn & peas boiled and drained66 kcal / 100 g
- Mixed vegetables beans carrots corn & peas drained49 kcal / 100 g
- Vegetables mixed drained46 kcal / 100 g
- Drained green pea80 kcal / 100 g
- Vegetables28 kcal / 100 g
关于Green peas and carrots (canned), heated (without addition of salt)的问题
Green peas and carrots (canned), heated (without addition of salt)每100 g含多少热量?
Green peas and carrots (canned), heated (without addition of salt)每100 g含70 kcal,其中蛋白质4.3 g、碳水化合物9.8 g、脂肪0.6 g。
Green peas and carrots (canned), heated (without addition of salt)每50 g含多少热量?
Green peas and carrots (canned), heated (without addition of salt)每50 g含35 kcal,其中蛋白质2.2 g、碳水化合物4.9 g、脂肪0.3 g。
Green peas and carrots (canned), heated (without addition of salt)每150 g含多少热量?
Green peas and carrots (canned), heated (without addition of salt)每150 g含105 kcal,其中蛋白质6.5 g、碳水化合物15 g、脂肪0.9 g。
Green peas and carrots (canned), heated (without addition of salt)每200 g含多少热量?
Green peas and carrots (canned), heated (without addition of salt)每200 g含140 kcal,其中蛋白质8.6 g、碳水化合物20 g、脂肪1.2 g。
Green peas and carrots (canned), heated (without addition of salt)每250 g含多少热量?
Green peas and carrots (canned), heated (without addition of salt)每250 g含175 kcal,其中蛋白质11 g、碳水化合物25 g、脂肪1.5 g。
来源:Swiss FSVO 1034 · 每100 g · 碳水化合物按欧盟食品标签计算,不含膳食纤维