Nährwerte

Pro 100 g% TW
  • Kalorien 118 kcal —
  • Eiweiß 9,5 g 19%
  • Kohlenhydrate 3,9 g 1%
  • Fett 6,6 g 9%
  • Gesättigte Fettsäuren 1 g 5%
  • Ballaststoffe 1 g 4%
  • Zucker 1,6 g —
  • Natrium 242 mg 11%
  • Cholesterin 74 mg 25%

Vitamine und Mineralstoffe

Pro 100 g% TW

Vitamine

  • Vitamin A 40 µg 4%
  • Vitamin C 13,2 mg 15%
  • Vitamin D 0 µg 0%
  • Vitamin E 2 mg 14%
  • Vitamin K 21,7 µg 18%
  • Thiamin (B1) 0,04 mg 4%
  • Riboflavin (B2) 0,07 mg 6%
  • Niacin (B3) 1,6 mg 10%
  • Vitamin B6 0,18 mg 11%
  • Folat (B9) 21 µg 5%
  • Vitamin B12 0,67 µg 28%
  • Cholin 54,5 mg 10%

Mineralstoffe

  • Calcium 48 mg 4%
  • Eisen 0,45 mg 3%
  • Magnesium 24 mg 6%
  • Phosphor 142 mg 11%
  • Kalium 211 mg 4%
  • Zink 0,76 mg 7%
  • Kupfer 0,16 mg 18%
  • Selen 19,2 µg 35%

Kalorien pro Portion

PortionGewichtKalorienProteinKohlenh.Fett
100 g100 g1189,5 g3,9 g6,6 g
1 Portion217 g25621 g8,4 g14 g
2 Portionen434 g51241 g17 g29 g
½ Portion108,5 g12810 g4,2 g7,2 g
3 Portionen651 g76862 g25 g43 g
4 Portionen868 g102482 g34 g58 g
50 g50 g594,7 g1,9 g3,3 g
150 g150 g17714 g5,8 g10 g
200 g200 g23619 g7,7 g13 g
250 g250 g29524 g9,7 g17 g

Fragen zu Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce

Wie viele Kalorien haben 100 g Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce?

100 g Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce: 118 kcal, 9,5 g Eiweiß, 3,9 g Kohlenhydrate und 6,6 g Fett.

Wie viele Kalorien haben 1 Portion (217 g) Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce?

1 Portion (217 g) Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce: 256 kcal, 21 g Eiweiß, 8,4 g Kohlenhydrate und 14 g Fett.

Wie viele Kalorien haben 2 Portionen (434 g) Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce?

2 Portionen (434 g) Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce: 512 kcal, 41 g Eiweiß, 17 g Kohlenhydrate und 29 g Fett.

Wie viele Kalorien haben ½ Portion (108,5 g) Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce?

½ Portion (108,5 g) Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce: 128 kcal, 10 g Eiweiß, 4,2 g Kohlenhydrate und 7,2 g Fett.

Wie viele Kalorien haben 3 Portionen (651 g) Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce?

3 Portionen (651 g) Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce: 768 kcal, 62 g Eiweiß, 25 g Kohlenhydrate und 43 g Fett.

Wie viele Kalorien haben 4 Portionen (868 g) Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce?

4 Portionen (868 g) Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce: 1024 kcal, 82 g Eiweiß, 34 g Kohlenhydrate und 58 g Fett.

Wie viele Kalorien haben 50 g Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce?

50 g Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce: 59 kcal, 4,7 g Eiweiß, 1,9 g Kohlenhydrate und 3,3 g Fett.

Wie viele Kalorien haben 150 g Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce?

150 g Shrimp and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce: 177 kcal, 14 g Eiweiß, 5,8 g Kohlenhydrate und 10 g Fett.

Quelle: FNDDS (USDA) 27450420 · pro 100 g · Kohlenhydrate nach EU-Kennzeichnung, ohne Ballaststoffe