Nährwerte

Pro 100 g% TW
  • Kalorien 124 kcal —
  • Eiweiß 10 g 20%
  • Kohlenhydrate 4,3 g 2%
  • Fett 7 g 9%
  • Gesättigte Fettsäuren 1,7 g 8%
  • Ballaststoffe 1,2 g 4%
  • Zucker 1,1 g —
  • Natrium 319 mg 14%
  • Cholesterin 26 mg 9%

Vitamine und Mineralstoffe

Pro 100 g% TW

Vitamine

  • Vitamin A 7 µg 1%
  • Vitamin C 1,8 mg 2%
  • Vitamin D 0,2 µg 1%
  • Vitamin E 0,8 mg 5%
  • Vitamin K 12 µg 10%
  • Thiamin (B1) 0,34 mg 28%
  • Riboflavin (B2) 0,14 mg 11%
  • Niacin (B3) 2,3 mg 14%
  • Vitamin B6 0,21 mg 12%
  • Folat (B9) 13 µg 3%
  • Vitamin B12 0,24 µg 10%
  • Cholin 39,3 mg 7%

Mineralstoffe

  • Calcium 17 mg 1%
  • Eisen 0,6 mg 3%
  • Magnesium 19 mg 5%
  • Phosphor 103 mg 8%
  • Kalium 221 mg 5%
  • Zink 1 mg 9%
  • Kupfer 0,04 mg 5%
  • Selen 11,5 µg 21%

Kalorien pro Portion

PortionGewichtKalorienProteinKohlenh.Fett
100 g100 g12410 g4,3 g7 g
1 Portion162 g20116 g7 g11 g
2 Portionen324 g40233 g14 g23 g
½ Portion81 g1008,2 g3,5 g5,7 g
3 Portionen486 g60349 g21 g34 g
4 Portionen648 g80465 g28 g46 g
50 g50 g625 g2,2 g3,5 g
150 g150 g18615 g6,5 g11 g
200 g200 g24820 g8,6 g14 g
250 g250 g31025 g11 g18 g

Fragen zu Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce

Wie viele Kalorien haben 100 g Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce?

100 g Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce: 124 kcal, 10 g Eiweiß, 4,3 g Kohlenhydrate und 7 g Fett.

Wie viele Kalorien haben 1 Portion (162 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce?

1 Portion (162 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce: 201 kcal, 16 g Eiweiß, 7 g Kohlenhydrate und 11 g Fett.

Wie viele Kalorien haben 2 Portionen (324 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce?

2 Portionen (324 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce: 402 kcal, 33 g Eiweiß, 14 g Kohlenhydrate und 23 g Fett.

Wie viele Kalorien haben ½ Portion (81 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce?

½ Portion (81 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce: 100 kcal, 8,2 g Eiweiß, 3,5 g Kohlenhydrate und 5,7 g Fett.

Wie viele Kalorien haben 3 Portionen (486 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce?

3 Portionen (486 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce: 603 kcal, 49 g Eiweiß, 21 g Kohlenhydrate und 34 g Fett.

Wie viele Kalorien haben 4 Portionen (648 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce?

4 Portionen (648 g) Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce: 804 kcal, 65 g Eiweiß, 28 g Kohlenhydrate und 46 g Fett.

Wie viele Kalorien haben 50 g Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce?

50 g Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce: 62 kcal, 5 g Eiweiß, 2,2 g Kohlenhydrate und 3,5 g Fett.

Wie viele Kalorien haben 150 g Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce?

150 g Pork and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, no sauce: 186 kcal, 15 g Eiweiß, 6,5 g Kohlenhydrate und 11 g Fett.

Quelle: FNDDS (USDA) 27420350 · pro 100 g · Kohlenhydrate nach EU-Kennzeichnung, ohne Ballaststoffe