Nährwerte

Pro 100 g% TW
  • Kalorien 149 kcal —
  • Eiweiß 11 g 23%
  • Kohlenhydrate 3,3 g 1%
  • Fett 9,4 g 12%
  • Gesättigte Fettsäuren 2,1 g 10%
  • Ballaststoffe 1 g 4%
  • Zucker 1,6 g —
  • Natrium 251 mg 11%
  • Cholesterin 29 mg 10%

Vitamine und Mineralstoffe

Pro 100 g% TW

Vitamine

  • Vitamin A 9 µg 1%
  • Vitamin C 13,4 mg 15%
  • Vitamin D 0,2 µg 1%
  • Vitamin E 1,3 mg 9%
  • Vitamin K 21,6 µg 18%
  • Thiamin (B1) 0,39 mg 32%
  • Riboflavin (B2) 0,18 mg 13%
  • Niacin (B3) 2,7 mg 17%
  • Vitamin B6 0,29 mg 17%
  • Folat (B9) 12 µg 3%
  • Vitamin B12 0,27 µg 11%
  • Cholin 41 mg 7%

Mineralstoffe

  • Calcium 23 mg 2%
  • Eisen 0,74 mg 4%
  • Magnesium 20 mg 5%
  • Phosphor 117 mg 9%
  • Kalium 290 mg 6%
  • Zink 1,1 mg 10%
  • Kupfer 0,08 mg 9%
  • Selen 14,1 µg 26%

Kalorien pro Portion

PortionGewichtKalorienProteinKohlenh.Fett
100 g100 g14911 g3,3 g9,4 g
1 Portion217 g32325 g7,2 g20 g
2 Portionen434 g64750 g15 g41 g
½ Portion108,5 g16212 g3,6 g10 g
3 Portionen651 g97074 g22 g61 g
4 Portionen868 g129399 g29 g81 g
50 g50 g755,7 g1,7 g4,7 g
150 g150 g22417 g5 g14 g
200 g200 g29823 g6,7 g19 g
250 g250 g37329 g8,4 g23 g

Fragen zu Pork and vegetables excluding carrots, broccoli, and dark- green leafy; no potatoes, soy-based sauce

Wie viele Kalorien haben 100 g Pork and vegetables excluding carrots, broccoli, and dark- green leafy; no potatoes, soy-based sauce?

100 g Pork and vegetables excluding carrots, broccoli, and dark- green leafy; no potatoes, soy-based sauce: 149 kcal, 11 g Eiweiß, 3,3 g Kohlenhydrate und 9,4 g Fett.

Wie viele Kalorien haben 1 Portion (217 g) Pork and vegetables excluding carrots, broccoli, and dark- green leafy; no potatoes, soy-based sauce?

1 Portion (217 g) Pork and vegetables excluding carrots, broccoli, and dark- green leafy; no potatoes, soy-based sauce: 323 kcal, 25 g Eiweiß, 7,2 g Kohlenhydrate und 20 g Fett.

Wie viele Kalorien haben 2 Portionen (434 g) Pork and vegetables excluding carrots, broccoli, and dark- green leafy; no potatoes, soy-based sauce?

2 Portionen (434 g) Pork and vegetables excluding carrots, broccoli, and dark- green leafy; no potatoes, soy-based sauce: 647 kcal, 50 g Eiweiß, 15 g Kohlenhydrate und 41 g Fett.

Wie viele Kalorien haben ½ Portion (108,5 g) Pork and vegetables excluding carrots, broccoli, and dark- green leafy; no potatoes, soy-based sauce?

½ Portion (108,5 g) Pork and vegetables excluding carrots, broccoli, and dark- green leafy; no potatoes, soy-based sauce: 162 kcal, 12 g Eiweiß, 3,6 g Kohlenhydrate und 10 g Fett.

Wie viele Kalorien haben 3 Portionen (651 g) Pork and vegetables excluding carrots, broccoli, and dark- green leafy; no potatoes, soy-based sauce?

3 Portionen (651 g) Pork and vegetables excluding carrots, broccoli, and dark- green leafy; no potatoes, soy-based sauce: 970 kcal, 74 g Eiweiß, 22 g Kohlenhydrate und 61 g Fett.

Wie viele Kalorien haben 4 Portionen (868 g) Pork and vegetables excluding carrots, broccoli, and dark- green leafy; no potatoes, soy-based sauce?

4 Portionen (868 g) Pork and vegetables excluding carrots, broccoli, and dark- green leafy; no potatoes, soy-based sauce: 1293 kcal, 99 g Eiweiß, 29 g Kohlenhydrate und 81 g Fett.

Wie viele Kalorien haben 50 g Pork and vegetables excluding carrots, broccoli, and dark- green leafy; no potatoes, soy-based sauce?

50 g Pork and vegetables excluding carrots, broccoli, and dark- green leafy; no potatoes, soy-based sauce: 75 kcal, 5,7 g Eiweiß, 1,7 g Kohlenhydrate und 4,7 g Fett.

Wie viele Kalorien haben 150 g Pork and vegetables excluding carrots, broccoli, and dark- green leafy; no potatoes, soy-based sauce?

150 g Pork and vegetables excluding carrots, broccoli, and dark- green leafy; no potatoes, soy-based sauce: 224 kcal, 17 g Eiweiß, 5 g Kohlenhydrate und 14 g Fett.

Quelle: FNDDS (USDA) 27420510 · pro 100 g · Kohlenhydrate nach EU-Kennzeichnung, ohne Ballaststoffe