Nährwerte

Pro 100 g% TW
  • Kalorien 131 kcal —
  • Eiweiß 5,9 g 12%
  • Kohlenhydrate 14 g 5%
  • Fett 5,4 g 7%
  • Gesättigte Fettsäuren 1 g 5%
  • Ballaststoffe 1,1 g 4%
  • Zucker 1,5 g —
  • Natrium 306 mg 13%
  • Cholesterin 12 mg 4%

Vitamine und Mineralstoffe

Pro 100 g% TW

Vitamine

  • Vitamin A 84 µg 9%
  • Vitamin C 5,6 mg 6%
  • Vitamin D 0 µg 0%
  • Vitamin E 1,4 mg 9%
  • Vitamin K 13,8 µg 12%
  • Thiamin (B1) 0,09 mg 8%
  • Riboflavin (B2) 0,06 mg 4%
  • Niacin (B3) 1,7 mg 11%
  • Vitamin B6 0,14 mg 8%
  • Folat (B9) 35 µg 9%
  • Vitamin B12 0,22 µg 9%
  • Cholin 21,1 mg 4%

Mineralstoffe

  • Calcium 15 mg 1%
  • Eisen 1,2 mg 7%
  • Magnesium 14 mg 3%
  • Phosphor 58 mg 5%
  • Kalium 156 mg 3%
  • Zink 1 mg 9%
  • Kupfer 0,08 mg 9%
  • Selen 7,7 µg 14%

Kalorien pro Portion

PortionGewichtKalorienProteinKohlenh.Fett
100 g100 g1315,9 g14 g5,4 g
1 Portion249 g32615 g34 g13 g
2 Portionen498 g65229 g69 g27 g
½ Portion124,5 g1637,3 g17 g6,7 g
3 Portionen747 g97944 g103 g40 g
4 Portionen996 g130558 g137 g54 g
50 g50 g662,9 g6,9 g2,7 g
150 g150 g1978,8 g21 g8,1 g
200 g200 g26212 g28 g11 g
250 g250 g32815 g35 g14 g

Fragen zu Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce

Wie viele Kalorien haben 100 g Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce?

100 g Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce: 131 kcal, 5,9 g Eiweiß, 14 g Kohlenhydrate und 5,4 g Fett.

Wie viele Kalorien haben 1 Portion (249 g) Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce?

1 Portion (249 g) Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce: 326 kcal, 15 g Eiweiß, 34 g Kohlenhydrate und 13 g Fett.

Wie viele Kalorien haben 2 Portionen (498 g) Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce?

2 Portionen (498 g) Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce: 652 kcal, 29 g Eiweiß, 69 g Kohlenhydrate und 27 g Fett.

Wie viele Kalorien haben ½ Portion (124,5 g) Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce?

½ Portion (124,5 g) Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce: 163 kcal, 7,3 g Eiweiß, 17 g Kohlenhydrate und 6,7 g Fett.

Wie viele Kalorien haben 3 Portionen (747 g) Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce?

3 Portionen (747 g) Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce: 979 kcal, 44 g Eiweiß, 103 g Kohlenhydrate und 40 g Fett.

Wie viele Kalorien haben 4 Portionen (996 g) Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce?

4 Portionen (996 g) Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce: 1305 kcal, 58 g Eiweiß, 137 g Kohlenhydrate und 54 g Fett.

Wie viele Kalorien haben 50 g Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce?

50 g Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce: 66 kcal, 2,9 g Eiweiß, 6,9 g Kohlenhydrate und 2,7 g Fett.

Wie viele Kalorien haben 150 g Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce?

150 g Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce: 197 kcal, 8,8 g Eiweiß, 21 g Kohlenhydrate und 8,1 g Fett.

Quelle: FNDDS (USDA) 27315210 · pro 100 g · Kohlenhydrate nach EU-Kennzeichnung, ohne Ballaststoffe