Nährwerte

Pro 100 g% TW
  • Kalorien 126 kcal —
  • Eiweiß 5,3 g 11%
  • Kohlenhydrate 9,4 g 3%
  • Fett 7 g 9%
  • Gesättigte Fettsäuren 1,2 g 6%
  • Ballaststoffe 1,7 g 6%
  • Zucker 1,8 g —
  • Natrium 310 mg 13%
  • Cholesterin 12 mg 4%

Vitamine und Mineralstoffe

Pro 100 g% TW

Vitamine

  • Vitamin A 83 µg 9%
  • Vitamin C 8,7 mg 10%
  • Vitamin D 0 µg 0%
  • Vitamin E 1,7 mg 11%
  • Vitamin K 16,3 µg 14%
  • Thiamin (B1) 0,07 mg 5%
  • Riboflavin (B2) 0,06 mg 4%
  • Niacin (B3) 1,6 mg 10%
  • Vitamin B6 0,21 mg 12%
  • Folat (B9) 13 µg 3%
  • Vitamin B12 0,22 µg 9%
  • Cholin 25,5 mg 5%

Mineralstoffe

  • Calcium 14 mg 1%
  • Eisen 0,82 mg 5%
  • Magnesium 17 mg 4%
  • Phosphor 56 mg 4%
  • Kalium 280 mg 6%
  • Zink 0,9 mg 8%
  • Kupfer 0,12 mg 13%
  • Selen 4,5 µg 8%

Kalorien pro Portion

PortionGewichtKalorienProteinKohlenh.Fett
100 g100 g1265,3 g9,4 g7 g
1 Portion252 g31813 g24 g18 g
2 Portionen504 g63527 g48 g35 g
½ Portion126 g1596,7 g12 g8,8 g
3 Portionen756 g95340 g71 g53 g
4 Portionen1008 g127054 g95 g70 g
50 g50 g632,7 g4,7 g3,5 g
150 g150 g1898 g14 g10 g
200 g200 g25211 g19 g14 g
250 g250 g31513 g24 g17 g

Fragen zu Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce

Wie viele Kalorien haben 100 g Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce?

100 g Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce: 126 kcal, 5,3 g Eiweiß, 9,4 g Kohlenhydrate und 7 g Fett.

Wie viele Kalorien haben 1 Portion (252 g) Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce?

1 Portion (252 g) Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce: 318 kcal, 13 g Eiweiß, 24 g Kohlenhydrate und 18 g Fett.

Wie viele Kalorien haben 2 Portionen (504 g) Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce?

2 Portionen (504 g) Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce: 635 kcal, 27 g Eiweiß, 48 g Kohlenhydrate und 35 g Fett.

Wie viele Kalorien haben ½ Portion (126 g) Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce?

½ Portion (126 g) Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce: 159 kcal, 6,7 g Eiweiß, 12 g Kohlenhydrate und 8,8 g Fett.

Wie viele Kalorien haben 3 Portionen (756 g) Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce?

3 Portionen (756 g) Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce: 953 kcal, 40 g Eiweiß, 71 g Kohlenhydrate und 53 g Fett.

Wie viele Kalorien haben 4 Portionen (1008 g) Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce?

4 Portionen (1008 g) Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce: 1270 kcal, 54 g Eiweiß, 95 g Kohlenhydrate und 70 g Fett.

Wie viele Kalorien haben 50 g Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce?

50 g Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce: 63 kcal, 2,7 g Eiweiß, 4,7 g Kohlenhydrate und 3,5 g Fett.

Wie viele Kalorien haben 150 g Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce?

150 g Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce: 189 kcal, 8 g Eiweiß, 14 g Kohlenhydrate und 10 g Fett.

Quelle: FNDDS (USDA) 27311625 · pro 100 g · Kohlenhydrate nach EU-Kennzeichnung, ohne Ballaststoffe