Know what’s on your plate
Whole egg
Calories & nutrition facts
chicken, curried
236
calorieskcal per 100 g
Protein10 g
Carbs2.3 g
Fat21 g
Nutrition facts
Per 100 g% DV- Calories 236 kcal —
- Protein 10 g 20%
- Carbohydrate 2.3 g 1%
- Fat 21 g 27%
- Saturated fat 3.7 g 18%
- Fibre 0.6 g 2%
- Sugars 1.8 g —
Similar foods
- Whole egg powderchicken537 kcal / 100 g
- Poached whole eggchicken, cooked145 kcal / 100 g
- Fried whole eggchicken, cooked193 kcal / 100 g
- Scrambled or omelet whole eggchicken, cooked153 kcal / 100 g
- Whole chicken eggav, boiled128 kcal / 100 g
- Whole free-range chicken eggboiled125 kcal / 100 g
- Chicken eggcooked149 kcal / 100 g
- Eggboiled134 kcal / 100 g
- Egg yolkchicken, baked414 kcal / 100 g
- Fried chicken eggwhole, added fat188 kcal / 100 g
Questions about Whole egg
How many calories are in 100 g of Whole egg?
100 g of Whole egg has 236 kcal, with 10 g protein, 2.3 g carbohydrate and 21 g fat.
Source: ausnut F003712 · per 100 g · carbohydrate per EU label, fibre excluded
