Know what’s on your plate
Egg yolk
Calories & nutrition facts
chicken, baked
Protein18 g
Carbs0.3 g
Fat38 g
Nutrition facts
Per 100 g% DV- Calories 414 kcal —
- Protein 18 g 37%
- Carbohydrate 0.3 g 0%
- Fat 38 g 48%
- Saturated fat 10 g 51%
- Fibre 0 g 0%
- Sugars 0.3 g —
Similar foods
- Chicken egg yolkboiled360 kcal / 100 g
- Cooked chicken egg yolkcooked/10 min, without salt347 kcal / 100 g
- Egg yolk powderchicken671 kcal / 100 g
- Dried egg yolkchicken647 kcal / 100 g
- Scrambled chicken egg yolkscrambled, with cow's milk261 kcal / 100 g
- Chicken eggbaked161 kcal / 100 g
- Chicken egg whitebaked49 kcal / 100 g
- Whole eggchicken, curried236 kcal / 100 g
- Egg whitechicken, poached42 kcal / 100 g
- Frozen egg yolkchicken325 kcal / 100 g
Questions about Egg yolk
How many calories are in 100 g of Egg yolk?
100 g of Egg yolk has 414 kcal, with 18 g protein, 0.3 g carbohydrate and 38 g fat.
Source: BLS (Germany) E112162 · per 100 g · carbohydrate per EU label, fibre excluded