Know what’s on your plate
Chicken egg yolk
Calories & nutrition facts
boiled
Protein17 g
Fat33 g
Nutrition facts
Per 100 g% DV- Calories 360 kcal —
- Protein 17 g 33%
- Fat 33 g 42%
- Saturated fat 9.2 g 46%
- Fibre 0 g 0%
- Sodium 52 mg 2%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 410 µg 46%
- Vitamin C 0 mg 0%
- Vitamin D 12.6 µg 63%
- Vitamin E 4.8 mg 32%
- Thiamin (B1) 0.19 mg 16%
- Riboflavin (B2) 0.58 mg 45%
- Pantothenic acid (B5) 3.7 mg 74%
- Vitamin B6 0.31 mg 18%
- Biotin (B7) 50 µg 167%
- Folate (B9) 101 µg 25%
- Vitamin B12 7.2 µg 300%
Minerals
- Calcium 147 mg 11%
- Iron 6.2 mg 35%
- Magnesium 12 mg 3%
- Phosphorus 600 mg 48%
- Potassium 119 mg 3%
- Zinc 3.9 mg 35%
- Copper 0.15 mg 17%
- Manganese 0.11 mg 5%
- Selenium 64 µg 116%
- Iodine 137 µg 91%
Similar foods
- Cooked chicken egg yolkcooked/10 min, without salt347 kcal / 100 g
- Scrambled chicken egg yolkscrambled, with cow's milk261 kcal / 100 g
- Dehydrated chicken egg yolkdehydrated, pasteurized638 kcal / 100 g
- Egg yolkraw307 kcal / 100 g
- Whole chicken eggboiled143 kcal / 100 g
- Boiled egg yolk without shellchicken325 kcal / 100 g
- Chicken egg whiteboiled52 kcal / 100 g
- Chicken eggboiled144 kcal / 100 g
- Whole organic chicken eggboiled136 kcal / 100 g
- Dried egg yolkchicken647 kcal / 100 g
Questions about Chicken egg yolk
How many calories are in 100 g of Chicken egg yolk?
100 g of Chicken egg yolk has 360 kcal, with 17 g protein, – carbohydrate and 33 g fat.
Source: CoFID (UK) 12-942 · per 100 g · carbohydrate per EU label, fibre excluded