Know what’s on your plate
Egg yolk
Calories & nutrition facts
chicken, pasteurized
Protein15 g
Carbs1.3 g
Fat25 g
Nutrition facts
Per 100 g% DV- Calories 294 kcal —
- Protein 15 g 31%
- Carbohydrate 1.3 g 0%
- Fat 25 g 32%
- Saturated fat 7.9 g 40%
- Fibre 0 g 0%
- Sugars 0.2 g —
Similar foods
- Dehydrated chicken egg yolkdehydrated, pasteurized638 kcal / 100 g
- Raw chicken egg yolkraw, brazil329 kcal / 100 g
- Egg yolk powderchicken671 kcal / 100 g
- Dried egg yolkchicken647 kcal / 100 g
- Frozen egg yolkchicken325 kcal / 100 g
- Chicken eggliquid, pasteurized131 kcal / 100 g
- Egg whitechicken, pasteurized46 kcal / 100 g
- Eggchicken, pasteurized125 kcal / 100 g
- Pasteurized egg whitechicken40 kcal / 100 g
- Whole eggraw, fresh143 kcal / 100 g
Questions about Egg yolk
How many calories are in 100 g of Egg yolk?
100 g of Egg yolk has 294 kcal, with 15 g protein, 1.3 g carbohydrate and 25 g fat.
Source: portfir 1900000056 · per 100 g · carbohydrate per EU label, fibre excluded