Know what’s on your plate
Vegetables
Calories & nutrition facts
with cheese sauce, gratinated
100
calorieskcal per 100 g
Protein3.7 g
Carbs3.8 g
Fat7.5 g
Nutrition facts
Per 100 g% DV- Calories 100 kcal —
- Protein 3.7 g 7%
- Carbohydrate 3.8 g 1%
- Fat 7.5 g 10%
- Saturated fat 4 g 20%
- Fibre 1.7 g 6%
- Sugars 2.4 g —
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Questions about Vegetables
How many calories are in 100 g of Vegetables?
100 g of Vegetables has 100 kcal, with 3.7 g protein, 3.8 g carbohydrate and 7.5 g fat.
Source: BLS (Germany) X518743 · per 100 g · carbohydrate per EU label, fibre excluded
