Know what’s on your plate
Vegetable rissoles
Calories & nutrition facts
fried in sunflower oil
121
calorieskcal per 100 g
Protein1.5 g
Carbs13 g
Fat7.2 g
Nutrition facts
Per 100 g% DV- Calories 121 kcal —
- Protein 1.5 g 3%
- Carbohydrate 13 g 5%
- Fat 7.2 g 9%
- Saturated fat 1.2 g 6%
- Sugars 1.6 g —
- Sodium 23 mg 1%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin C 8 mg 9%
- Thiamin (B1) 0.16 mg 13%
- Riboflavin (B2) 0.01 mg 1%
- Niacin (B3) 0.4 mg 3%
- Pantothenic acid (B5) 0.32 mg 6%
- Vitamin B6 0.05 mg 3%
- Biotin (B7) 0.3 µg 1%
- Folate (B9) 14 µg 4%
- Vitamin B12 0 µg 0%
Minerals
- Calcium 17 mg 1%
- Iron 0.35 mg 2%
- Magnesium 14 mg 3%
- Phosphorus 30 mg 2%
- Potassium 277 mg 6%
- Zinc 0.2 mg 2%
- Copper 0.05 mg 6%
- Manganese 0.12 mg 5%
- Selenium 0 µg 0%
Similar foods
- Brown rice rissolesfried in sunflower oil216 kcal / 100 g
- Lentil rissolesfried in sunflower oil211 kcal / 100 g
- Chick pea rissolesfried in sunflower oil243 kcal / 100 g
- Nut cutletsretail, fried in sunflower oil289 kcal / 100 g
- Nut croquettesfried in sunflower oil, homemade351 kcal / 100 g
- Potato cakesfried in rapeseed oil210 kcal / 100 g
- Lentil cutletfried in vegetable oil, homemade199 kcal / 100 g
- Vegetable stir fry mixfried in sunflower oil64 kcal / 100 g
- Vegetable pattyfried117 kcal / 100 g
- Vegan vegetable pattyvegan, fried152 kcal / 100 g
Questions about Vegetable rissoles
How many calories are in 100 g of Vegetable rissoles?
100 g of Vegetable rissoles has 121 kcal, with 1.5 g protein, 13 g carbohydrate and 7.2 g fat.
Source: CoFID (UK) 15-867 · per 100 g · carbohydrate per EU label, fibre excluded
