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Veal seam fat

Calories & nutrition facts

raw

444
calorieskcal per 100 g
Protein13 g
Carbs0 g
Fat44 g
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Nutrition facts

Per 100 g% DV
  • Calories 444 kcal —
  • Protein 13 g 25%
  • Carbohydrate 0 g 0%
  • Fat 44 g 56%
  • Saturated fat 14 g 71%
  • Fibre 0 g 0%
  • Sugars 0 g —
  • Sodium 89 mg 4%
  • Cholesterol 83 mg 28%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 0 µg 0%
  • Vitamin C 0 mg 0%
  • Vitamin D 3.5 µg 18%
  • Vitamin E 0.68 mg 5%
  • Vitamin K 2.5 µg 2%
  • Thiamin (B1) 0.04 mg 3%
  • Riboflavin (B2) 0.15 mg 12%
  • Niacin (B3) 3.8 mg 24%
  • Pantothenic acid (B5) 0.36 mg 7%
  • Vitamin B6 0.23 mg 13%
  • Folate (B9) 0 µg 0%
  • Vitamin B12 1.6 µg 65%
  • Choline 44.9 mg 8%

Minerals

  • Calcium 30 mg 2%
  • Iron 0.87 mg 5%
  • Magnesium 23 mg 5%
  • Phosphorus 150 mg 12%
  • Potassium 179 mg 4%
  • Zinc 1.8 mg 16%
  • Copper 0.06 mg 6%
  • Manganese 0.01 mg 1%
  • Selenium 8 µg 15%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g44413 g0 g44 g
1 × oz113 g50214 g0 g49 g
2 × oz226 g100328 g0 g99 g
½ × oz56.5 g2517.1 g0 g25 g
3 × oz339 g150543 g0 g148 g
4 × oz452 g200757 g0 g198 g

Questions about Veal seam fat

How many calories are in 100 g of Veal seam fat?

100 g of Veal seam fat has 444 kcal, with 13 g protein, 0 g carbohydrate and 44 g fat.

How many calories are in 1 × oz (113 g) of Veal seam fat?

1 × oz (113 g) of Veal seam fat has 502 kcal, with 14 g protein, 0 g carbohydrate and 49 g fat.

How many calories are in 2 × oz (226 g) of Veal seam fat?

2 × oz (226 g) of Veal seam fat has 1003 kcal, with 28 g protein, 0 g carbohydrate and 99 g fat.

How many calories are in ½ × oz (56.5 g) of Veal seam fat?

½ × oz (56.5 g) of Veal seam fat has 251 kcal, with 7.1 g protein, 0 g carbohydrate and 25 g fat.

How many calories are in 3 × oz (339 g) of Veal seam fat?

3 × oz (339 g) of Veal seam fat has 1505 kcal, with 43 g protein, 0 g carbohydrate and 148 g fat.

How many calories are in 4 × oz (452 g) of Veal seam fat?

4 × oz (452 g) of Veal seam fat has 2007 kcal, with 57 g protein, 0 g carbohydrate and 198 g fat.

Source: USDA FoodData Central 174884 · per 100 g · carbohydrate per EU label, fibre excluded

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