Know what’s on your plate
Turkey breast
Calories & nutrition facts
without skin, fried without fat, pan
Protein34 g
Carbs0 g
Fat1.4 g
Nutrition facts
Per 100 g% DV- Calories 148 kcal —
- Protein 34 g 67%
- Carbohydrate 0 g 0%
- Fat 1.4 g 2%
- Saturated fat 0.5 g 3%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Turkey breast meat onlywhole, cooked, roasted147 kcal / 100 g
- Turkey breast with skinhen, meat and skin, roasted178 kcal / 100 g
- Turkey breast meatall classes, roasted159 kcal / 100 g
- Turkey meatwithout skin, fried without fat, pan140 kcal / 100 g
- Chicken breastwithout skin, fried without fat, pan136 kcal / 100 g
- Turkey legwithout skin, fried without fat (pan)166 kcal / 100 g
- Young turkey meatwith skin, fried without fat, pan207 kcal / 100 g
- Chicken meatwithout skin, fried without fat (pan)156 kcal / 100 g
- Duck breastwith skin, fried without fat, pan192 kcal / 100 g
- Duck meatwithout skin, fried without fat, pan178 kcal / 100 g
Questions about Turkey breast
How many calories are in 100 g of Turkey breast?
100 g of Turkey breast has 148 kcal, with 34 g protein, 0 g carbohydrate and 1.4 g fat.
Source: BLS (Germany) V486182 · per 100 g · carbohydrate per EU label, fibre excluded