Know what’s on your plate
Chicken meat
Calories & nutrition facts
without skin, fried without fat (pan)
156
calorieskcal per 100 g
Protein28 g
Carbs0 g
Fat5.1 g
Nutrition facts
Per 100 g% DV- Calories 156 kcal —
- Protein 28 g 55%
- Carbohydrate 0 g 0%
- Fat 5.1 g 7%
- Saturated fat 0.9 g 4%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Free-range chicken meatwhole, without skin, cooked, without oil, without salt188 kcal / 100 g
- Chicken breastwithout skin, fried without fat, pan136 kcal / 100 g
- Chicken breast filletfried without fat, pan137 kcal / 100 g
- Turkey breastwithout skin, fried without fat, pan148 kcal / 100 g
- Turkey meatwith skin, fried without fat (pan)216 kcal / 100 g
- Fried chickenbroilers or fryers, meat only, cooked, fried219 kcal / 100 g
- Whole chickenboneless, with skin, fried without fat (oven)208 kcal / 100 g
- Poulard meatwith skin, fried without fat (oven)190 kcal / 100 g
- Duck meatwith skin, fried without fat, pan264 kcal / 100 g
- Fried chicken breast filletfresh meat, without skin116 kcal / 100 g
Questions about Chicken meat
How many calories are in 100 g of Chicken meat?
100 g of Chicken meat has 156 kcal, with 28 g protein, 0 g carbohydrate and 5.1 g fat.
Source: BLS (Germany) V413182 · per 100 g · carbohydrate per EU label, fibre excluded
