Know what’s on your plate
Chicken meat
Calories & nutrition facts
without skin, deep-frozen, braised without fat
190
calorieskcal per 100 g
Protein34 g
Carbs0 g
Fat6.1 g
Nutrition facts
Per 100 g% DV- Calories 190 kcal —
- Protein 34 g 68%
- Carbohydrate 0 g 0%
- Fat 6.1 g 8%
- Saturated fat 1.1 g 5%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Marinated chicken meatmarinated, w/ skin175 kcal / 100 g
- Chicken meat and skinbroiler, raw215 kcal / 100 g
- Whole chickenboneless, with skin, deep-frozen, braised without fat205 kcal / 100 g
- Deep-frozen chicken breast filletbraised without fat134 kcal / 100 g
- Chicken heartdeep-frozen, braised without fat152 kcal / 100 g
- Chicken wingwith skin, deep-frozen, braised without fat185 kcal / 100 g
- Turkey meatwith skin, deep-frozen, braised without fat172 kcal / 100 g
- Duck meatwith skin, deep-frozen, braised without fat213 kcal / 100 g
- Turkey breastwithout skin, deep-frozen, braised without fat145 kcal / 100 g
- Braised chicken breast filletwithout fat134 kcal / 100 g
Questions about Chicken meat
How many calories are in 100 g of Chicken meat?
100 g of Chicken meat has 190 kcal, with 34 g protein, 0 g carbohydrate and 6.1 g fat.
Source: BLS (Germany) V413242 · per 100 g · carbohydrate per EU label, fibre excluded
