Know what’s on your plate
Turkey meat
Calories & nutrition facts
with skin, deep-frozen, braised without fat
172
calorieskcal per 100 g
Protein27 g
Carbs0 g
Fat7.3 g
Nutrition facts
Per 100 g% DV- Calories 172 kcal —
- Protein 27 g 53%
- Carbohydrate 0 g 0%
- Fat 7.3 g 9%
- Saturated fat 1.9 g 9%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Turkey meat and skintom, raw139 kcal / 100 g
- Turkey meat onlytom, raw117 kcal / 100 g
- Young turkey meatwith skin, braised without fat183 kcal / 100 g
- Dark turkey meat with skinall classes, raw160 kcal / 100 g
- Dark turkey meatall classes, raw127 kcal / 100 g
- Turkey breastwithout skin, deep-frozen, braised without fat145 kcal / 100 g
- Turkey legwithout skin, deep-frozen, braised without fat136 kcal / 100 g
- Chicken meatwithout skin, deep-frozen, braised without fat190 kcal / 100 g
- Duck meatwith skin, deep-frozen, braised without fat213 kcal / 100 g
- Whole turkeyfrozen, raw89 kcal / 100 g
Questions about Turkey meat
How many calories are in 100 g of Turkey meat?
100 g of Turkey meat has 172 kcal, with 27 g protein, 0 g carbohydrate and 7.3 g fat.
Source: BLS (Germany) V484242 · per 100 g · carbohydrate per EU label, fibre excluded
