Nutrition facts

Per 100 g% DV
  • Protein 17 g 33%
  • Carbohydrate 0 g 0%
  • Fat 23 g 29%
  • Saturated fat 7.4 g 37%
  • Fibre 0 g 0%

Source: BEDCA (Spain) 1802 · per 100 g · carbohydrate per EU label, fibre excluded