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Ground pork

Calories & nutrition facts

lean, pan-fried

233
calorieskcal per 100 g
Protein26 g
Carbs0 g
Fat14 g
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Nutrition facts

Per 100 g% DV
  • Calories 233 kcal —
  • Protein 26 g 52%
  • Carbohydrate 0 g 0%
  • Fat 14 g 18%
  • Saturated fat 5.5 g 27%
  • Fibre 0 g 0%
  • Sugars 0 g —
  • Sodium 79.9 mg 3%
  • Cholesterol 79.9 mg 27%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 0 µg 0%
  • Vitamin C 0 mg 0%
  • Vitamin D 0.5 µg 3%
  • Vitamin E 0.44 mg 3%
  • Vitamin K 0 µg 0%
  • Thiamin (B1) 1 mg 83%
  • Riboflavin (B2) 0.29 mg 22%
  • Niacin (B3) 7.1 mg 44%
  • Pantothenic acid (B5) 1.6 mg 32%
  • Vitamin B6 0.33 mg 19%
  • Folate (B9) 4 µg 1%
  • Vitamin B12 1.1 µg 44%
  • Choline 85.6 mg 16%

Minerals

  • Calcium 9.7 mg 1%
  • Iron 1.2 mg 7%
  • Magnesium 26.5 mg 6%
  • Phosphorus 221 mg 18%
  • Potassium 371 mg 8%
  • Zinc 3.2 mg 29%
  • Copper 0.2 mg 22%
  • Manganese 0.01 mg 1%
  • Selenium 43.5 µg 79%

Questions about Ground pork

How many calories are in 100 g of Ground pork?

100 g of Ground pork has 233 kcal, with 26 g protein, 0 g carbohydrate and 14 g fat.

Source: Canadian Nutrient File 6120 · per 100 g · carbohydrate per EU label, fibre excluded

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