Know what’s on your plate
Chopped meat
Calories & nutrition facts
average of beef, veal, pork, poultry, pan fried (without addition of fat and salt)
142
calorieskcal per 100 g
Protein30 g
Carbs0.2 g
Fat2.6 g
Nutrition facts
Per 100 g% DV- Calories 142 kcal —
- Protein 30 g 59%
- Carbohydrate 0.2 g 0%
- Fat 2.6 g 3%
- Saturated fat 0.8 g 4%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 68 mg 3%
Similar foods
- Minced meataverage of beef, veal, pork, chicken, pan fried (without addition of fat and salt)205 kcal / 100 g
- Ground beefcooked, average229 kcal / 100 g
- Chopped vealpan fried, without addition of fat and salt123 kcal / 100 g
- Ground porkfresh, raw263 kcal / 100 g
- Chopped porkpan fried (without addition of fat and salt)176 kcal / 100 g
- Beef mince>10% fat, raw183 kcal / 100 g
- Minced beefshallow fried331 kcal / 100 g
- Pork mincedeep-frozen, fried without fat, pan339 kcal / 100 g
- Chicken mince3-10% fat, raw137 kcal / 100 g
- Pork minced meat9 % fat, raw162 kcal / 100 g
Questions about Chopped meat
How many calories are in 100 g of Chopped meat?
100 g of Chopped meat has 142 kcal, with 30 g protein, 0.2 g carbohydrate and 2.6 g fat.
Source: Swiss FSVO 13318 · per 100 g · carbohydrate per EU label, fibre excluded
