Know what’s on your plate
Duck meat
Calories & nutrition facts
without skin, boiled
135
calorieskcal per 100 g
Protein26 g
Carbs0 g
Fat3.5 g
Nutrition facts
Per 100 g% DV- Calories 135 kcal —
- Protein 26 g 52%
- Carbohydrate 0 g 0%
- Fat 3.5 g 4%
- Saturated fat 0.7 g 4%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Duck meat and skinraw273 kcal / 100 g
- Wild duck meatwith skin, fried without fat (oven)243 kcal / 100 g
- Duck meat with skinmarinated, raw238 kcal / 100 g
- Domesticated duck meatraw135 kcal / 100 g
- Domesticated duck meat and skincooked, roasted337 kcal / 100 g
- Ducklean, skin & fat, boiled, casseroled, microwaved, poached, steamed or stewed, no added fat131 kcal / 100 g
- Duck breastlean, raw92 kcal / 100 g
- Goose meatwithout skin, boiled158 kcal / 100 g
- Chicken meatwithout skin, boiled128 kcal / 100 g
- Turkey meatwithout skin, boiled121 kcal / 100 g
Questions about Duck meat
How many calories are in 100 g of Duck meat?
100 g of Duck meat has 135 kcal, with 26 g protein, 0 g carbohydrate and 3.5 g fat.
Source: BLS (Germany) V463132 · per 100 g · carbohydrate per EU label, fibre excluded
