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Chocolate soymilk

Calories & nutrition facts

unfortified

63
calorieskcal per 100 g
Protein2.3 g
Carbs9.6 g
Fat1.5 g
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Nutrition facts

Per 100 g% DV
  • Calories 63 kcal —
  • Protein 2.3 g 5%
  • Carbohydrate 9.6 g 3%
  • Fat 1.5 g 2%
  • Saturated fat 0.2 g 1%
  • Fibre 0.4 g 1%
  • Sugars 7.9 g —
  • Sodium 53 mg 2%
  • Cholesterol 0 mg 0%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 0 µg 0%
  • Vitamin C 1.7 mg 2%
  • Vitamin D 0 µg 0%
  • Vitamin E 0.01 mg 0%
  • Vitamin K 3 µg 3%
  • Thiamin (B1) 0.02 mg 2%
  • Riboflavin (B2) 0.26 mg 20%
  • Niacin (B3) 0.51 mg 3%
  • Pantothenic acid (B5) 0.09 mg 2%
  • Vitamin B6 0.08 mg 5%
  • Folate (B9) 11 µg 3%
  • Vitamin B12 0.7 µg 29%
  • Choline 23.6 mg 4%

Minerals

  • Calcium 25 mg 2%
  • Iron 0.48 mg 3%
  • Magnesium 15 mg 4%
  • Phosphorus 51 mg 4%
  • Potassium 143 mg 3%
  • Zinc 0.34 mg 3%
  • Copper 0.21 mg 23%
  • Selenium 4.8 µg 9%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g632.3 g9.6 g1.5 g
1 × cup243 g1535.5 g23 g3.7 g
1 × fl oz30.6 g190.7 g2.9 g0.5 g
2 × cup486 g30611 g46 g7.4 g
½ × cup121.5 g772.7 g12 g1.9 g
3 × cup729 g45917 g70 g11 g
4 × cup972 g61222 g93 g15 g

Questions about Chocolate soymilk

Can you heat chocolate soya milk?

Yes. Warm it gently in a saucepan over a low heat, stirring often, and take it off before it boils; boiling can make it foam over and leave a skin. For a quick hot chocolate, whisk as you heat it.

Can you use chocolate soya milk in porridge?

Yes: replace some or all of the usual milk with chocolate soya milk and cook the oats gently, stirring so the sweetened drink does not catch on the pan. It also works poured over porridge after cooking.

How long does chocolate soya milk keep after opening?

Keep it refrigerated and use it within the time stated on the pack, closing the cap firmly after pouring. If it smells sour, looks curdled or has an unusual texture, discard it.

Can you freeze chocolate soya milk?

You can, but it may separate or turn grainy as it thaws. Freeze it in a sealed container with room for expansion, thaw it in the fridge, then shake or whisk well; it is best used in smoothies or cooking afterwards.

What goes well with chocolate soya milk?

It pairs well with banana, oats and peanut butter in a smoothie, or with coffee for a mocha-style drink. Use it in a chocolate chia pudding or pour it over cereal when you want a sweeter alternative to plain soya milk.

Can you replace dairy milk with chocolate soya milk in baking?

Usually, in equal amounts, when the recipe suits a chocolate flavour; reduce added sugar because chocolate soya milk is already sweetened. For savoury recipes or delicate cakes, plain soya milk is a better swap.

Is chocolate soya milk more nutritious than plain soya milk?

Chocolate soya milk has 63 kcal and 7.9 g of sugars per 100 g, compared with 45 kcal and 3.1 g of carbohydrate in plain soya milk. Plain soya milk also has more protein: 2.9 g per 100 g against 2.3 g.

Does chocolate soya milk contain dairy or soy?

It is made from soya and is generally dairy-free, but recipes and manufacturing can differ, so check the ingredients if you need to avoid milk or soy. Some products may also be made on equipment used for other allergens.

Source: USDA FoodData Central 174293 · per 100 g · carbohydrate per EU label, fibre excluded

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