Know what’s on your plate
Carrot rice pasty
Calories & nutrition facts
low-fat milk
Protein4.7 g
Carbs16 g
Fat8.7 g
Nutrition facts
Per 100 g% DV- Calories 166 kcal —
- Protein 4.7 g 9%
- Carbohydrate 16 g 6%
- Fat 8.7 g 11%
- Saturated fat 4.3 g 21%
- Fibre 1.5 g 5%
- Sugars 3.2 g —
- Sodium 214 mg 9%
- Cholesterol 58.7 mg 20%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 295 µg 33%
- Vitamin C 1.7 mg 2%
- Vitamin D 0.56 µg 3%
- Vitamin E 0.71 mg 5%
- Vitamin K 8.6 µg 7%
- Thiamin (B1) 0.07 mg 6%
- Riboflavin (B2) 0.13 mg 10%
- Niacin (B3) 0.96 mg 6%
- Vitamin B6 0.06 mg 4%
- Folate (B9) 15.4 µg 4%
- Vitamin B12 0.37 µg 15%
Minerals
- Calcium 53 mg 4%
- Iron 0.78 mg 4%
- Magnesium 25.4 mg 6%
- Phosphorus 112 mg 9%
- Potassium 239 mg 5%
- Zinc 0.76 mg 7%
- Copper 0.09 mg 10%
- Manganese 0.4 mg 17%
- Selenium 6.6 µg 12%
- Iodine 16.9 µg 11%
Similar foods
- Egg and rice pastybutter dough338 kcal / 100 g
- Karelian pastyrice filling, industrial, lactose-free233 kcal / 100 g
- Meat and rice pasty355 kcal / 100 g
- Carrot rollmultigrain bread, low-fat milk, dark wheat flour, flour mix228 kcal / 100 g
- Sweet pie doughbasic, low-fat milk311 kcal / 100 g
- Liver rice casserolelow-fat milk111 kcal / 100 g
Questions about Carrot rice pasty
How many calories are in 100 g of Carrot rice pasty?
100 g of Carrot rice pasty has 166 kcal, with 4.7 g protein, 16 g carbohydrate and 8.7 g fat.
Source: Fineli (Finland) 32988 · per 100 g · carbohydrate per EU label, fibre excluded