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Brown rice with vegetables and gravy

Calories & nutrition facts

ns as to fat

105
calorieskcal per 100 g
Protein2.2 g
Carbs16 g
Fat2.6 g
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Nutrition facts

Per 100 g% DV
  • Calories 105 kcal —
  • Protein 2.2 g 4%
  • Carbohydrate 16 g 6%
  • Fat 2.6 g 3%
  • Saturated fat 0.5 g 2%
  • Fibre 1.7 g 6%
  • Sugars 0.8 g —
  • Sodium 213 mg 9%
  • Cholesterol 1 mg 0%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 38 µg 4%
  • Vitamin C 0.6 mg 1%
  • Vitamin D 0 µg 0%
  • Vitamin E 0.45 mg 3%
  • Vitamin K 5.8 µg 5%
  • Thiamin (B1) 0.12 mg 10%
  • Riboflavin (B2) 0.07 mg 6%
  • Niacin (B3) 1.7 mg 11%
  • Vitamin B6 0.09 mg 5%
  • Folate (B9) 9 µg 2%
  • Vitamin B12 0 µg 0%
  • Choline 10.4 mg 2%

Minerals

  • Calcium 9 mg 1%
  • Iron 0.49 mg 3%
  • Magnesium 27 mg 6%
  • Phosphorus 73 mg 6%
  • Potassium 89 mg 2%
  • Zinc 0.51 mg 5%
  • Copper 0.08 mg 9%
  • Selenium 3.5 µg 6%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g1052.2 g17 g2.6 g
1 × 1 cup292 g3076.5 g48 g7.5 g
2 × 1 cup584 g61313 g96 g15 g
½ × 1 cup146 g1533.3 g24 g3.7 g
3 × 1 cup876 g92020 g144 g22 g
4 × 1 cup1168 g122626 g193 g30 g

Questions about Brown rice with vegetables and gravy

How many calories are in 100 g of Brown rice with vegetables and gravy?

100 g of Brown rice with vegetables and gravy has 105 kcal, with 2.2 g protein, 17 g carbohydrate and 2.6 g fat.

How many calories are in 1 × 1 cup (292 g) of Brown rice with vegetables and gravy?

1 × 1 cup (292 g) of Brown rice with vegetables and gravy has 307 kcal, with 6.5 g protein, 48 g carbohydrate and 7.5 g fat.

How many calories are in 2 × 1 cup (584 g) of Brown rice with vegetables and gravy?

2 × 1 cup (584 g) of Brown rice with vegetables and gravy has 613 kcal, with 13 g protein, 96 g carbohydrate and 15 g fat.

How many calories are in ½ × 1 cup (146 g) of Brown rice with vegetables and gravy?

½ × 1 cup (146 g) of Brown rice with vegetables and gravy has 153 kcal, with 3.3 g protein, 24 g carbohydrate and 3.7 g fat.

How many calories are in 3 × 1 cup (876 g) of Brown rice with vegetables and gravy?

3 × 1 cup (876 g) of Brown rice with vegetables and gravy has 920 kcal, with 20 g protein, 144 g carbohydrate and 22 g fat.

How many calories are in 4 × 1 cup (1168 g) of Brown rice with vegetables and gravy?

4 × 1 cup (1168 g) of Brown rice with vegetables and gravy has 1226 kcal, with 26 g protein, 193 g carbohydrate and 30 g fat.

Source: FNDDS (USDA) 58165430 · per 100 g · carbohydrate per EU label, fibre excluded

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