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Broccoli

Calories & nutrition facts

frozen, spears, boiled, drained, with salt

28
calorieskcal per 100 g
Protein3.1 g
Carbs3 g
Fat0.1 g
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Nutrition facts

Per 100 g% DV
  • Calories 28 kcal —
  • Protein 3.1 g 6%
  • Carbohydrate 3 g 1%
  • Fat 0.1 g 0%
  • Saturated fat 0 g 0%
  • Fibre 2.3 g 8%
  • Sugars 1.4 g —
  • Sodium 260 mg 11%
  • Cholesterol 0 mg 0%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 56 µg 6%
  • Vitamin C 40.1 mg 45%
  • Vitamin D 0 µg 0%
  • Vitamin E 1.3 mg 9%
  • Vitamin K 99.5 µg 83%
  • Thiamin (B1) 0.06 mg 5%
  • Riboflavin (B2) 0.08 mg 6%
  • Niacin (B3) 0.46 mg 3%
  • Pantothenic acid (B5) 0.27 mg 5%
  • Vitamin B6 0.13 mg 8%
  • Folate (B9) 30 µg 8%
  • Vitamin B12 0 µg 0%
  • Choline 13.5 mg 2%

Minerals

  • Calcium 51 mg 4%
  • Iron 0.61 mg 3%
  • Magnesium 20 mg 5%
  • Phosphorus 55 mg 4%
  • Potassium 180 mg 4%
  • Zinc 0.3 mg 3%
  • Copper 0.04 mg 5%
  • Manganese 0.33 mg 14%
  • Selenium 1.9 µg 3%

Questions about Broccoli

How many calories are in 100 g of Broccoli?

100 g of Broccoli has 28 kcal, with 3.1 g protein, 3 g carbohydrate and 0.1 g fat.

Source: Canadian Nutrient File 2331 · per 100 g · carbohydrate per EU label, fibre excluded

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