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Bone-in pork sirloin chop

Calories & nutrition facts

loin, lean and fat, braised

234
calorieskcal per 100 g
Protein29 g
Carbs0 g
Fat12 g
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Nutrition facts

Per 100 g% DV
  • Calories 234 kcal —
  • Protein 29 g 58%
  • Carbohydrate 0 g 0%
  • Fat 12 g 16%
  • Saturated fat 4.3 g 21%
  • Fibre 0 g 0%
  • Sugars 0 g —
  • Sodium 58 mg 3%
  • Cholesterol 87 mg 29%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 4 µg 0%
  • Vitamin C 0 mg 0%
  • Vitamin D 0.6 µg 3%
  • Vitamin E 0.22 mg 1%
  • Vitamin K 0 µg 0%
  • Thiamin (B1) 0.63 mg 53%
  • Riboflavin (B2) 0.26 mg 20%
  • Niacin (B3) 7.5 mg 47%
  • Pantothenic acid (B5) 0.97 mg 19%
  • Vitamin B6 0.51 mg 30%
  • Folate (B9) 0 µg 0%
  • Vitamin B12 0.63 µg 26%
  • Choline 84.7 mg 15%

Minerals

  • Calcium 12 mg 1%
  • Iron 0.71 mg 4%
  • Magnesium 24 mg 6%
  • Phosphorus 285 mg 23%
  • Potassium 400 mg 9%
  • Zinc 2 mg 18%
  • Copper 0.09 mg 9%
  • Manganese 0.01 mg 1%
  • Selenium 44.1 µg 80%

Questions about Bone-in pork sirloin chop

How many calories are in 100 g of Bone-in pork sirloin chop?

100 g of Bone-in pork sirloin chop has 234 kcal, with 29 g protein, 0 g carbohydrate and 12 g fat.

Source: Canadian Nutrient File 1798 · per 100 g · carbohydrate per EU label, fibre excluded

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