Know what’s on your plate
Boiling beef
Calories & nutrition facts
with fat, raw
Protein20 g
Carbs0 g
Fat17 g
Nutrition facts
Per 100 g% DV- Calories 227 kcal —
- Protein 20 g 39%
- Carbohydrate 0 g 0%
- Fat 17 g 21%
- Saturated fat 7 g 35%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 60 mg 3%
Similar foods
- Beefboiled202 kcal / 100 g
- Beef stewing steakraw135 kcal / 100 g
- Veal meat for boilingbreast, raw200 kcal / 100 g
- Stewing beefcomposite cuts, 0mm (0) trim, raw153 kcal / 100 g
- Boiled beef shoulderfor boiling, shoulder, boiled170 kcal / 100 g
- Boiled beef rumpfor boiling, rump, boiled181 kcal / 100 g
- Braising steakbeef, raw, lean139 kcal / 100 g
- Chopped beefraw102 kcal / 100 g
- Round beefraw187 kcal / 100 g
- Bolar-blade beefraw118 kcal / 100 g
Questions about Boiling beef
How many calories are in 100 g of Boiling beef?
100 g of Boiling beef has 227 kcal, with 20 g protein, 0 g carbohydrate and 17 g fat.
Source: Swiss FSVO 35 · per 100 g · carbohydrate per EU label, fibre excluded