Know what’s on your plate
Beef chuck
Calories & nutrition facts
boiled w/ salt
184
calorieskcal per 100 g
Protein26 g
Carbs0 g
Fat8.8 g
Nutrition facts
Per 100 g% DV- Calories 184 kcal —
- Protein 26 g 52%
- Carbohydrate 0 g 0%
- Fat 8.8 g 11%
- Saturated fat 4.1 g 21%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Ground beef chuckraw129 kcal / 100 g
- Beef chuck with potatomeat, with parsley, soy oil, onion and garlic, with salt162 kcal / 100 g
- Beef chuck eye roastboneless, America's Beef Roast, separable lean only, trimmed to 0" fat, select, cooked, roasted172 kcal / 100 g
- Beef chuck soup46 kcal / 100 g
- Beef chuck eye steakboneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled277 kcal / 100 g
- Chuck beefbraised or boiled251 kcal / 100 g
- Beef neck and chuckboiled199 kcal / 100 g
- Boiled beef shoulderfor boiling, shoulder, boiled170 kcal / 100 g
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- Chuck blade roastboneless, lean, cooked, braised254 kcal / 100 g
Questions about Beef chuck
How many calories are in 100 g of Beef chuck?
100 g of Beef chuck has 184 kcal, with 26 g protein, 0 g carbohydrate and 8.8 g fat.
Source: slv 1038 · per 100 g · carbohydrate per EU label, fibre excluded
