Know what’s on your plate
Beef chuck
Calories & nutrition facts
cooked, with pequi, bell pepper, with soy oil, onion and garlic, chives and parsley, black pepper, nutmeg, with salt
215
calorieskcal per 100 g
Protein20 g
Carbs1.5 g
Fat14 g
Nutrition facts
Per 100 g% DV- Calories 215 kcal —
- Protein 20 g 40%
- Carbohydrate 1.5 g 1%
- Fat 14 g 18%
- Fibre 1.9 g 7%
Similar foods
- Beef chuck with potatomeat, with parsley, soy oil, onion and garlic, with salt162 kcal / 100 g
- Ground beef chuckcooked, with oil, onion and garlic, with salt208 kcal / 100 g
- Beef shoulderwithout fat, braised, with soy oil, onion and garlic, with salt, brasil188 kcal / 100 g
- Chuck beefbraised or boiled251 kcal / 100 g
- Ground beef neck/chuck eyebraised, with soy oil, garlic and onion, with salt216 kcal / 100 g
- Beef forequarterneck/chuck eye, ribs, shin, shoulder, braised/stewed, with oil, onion and garlic, with salt201 kcal / 100 g
- Chicken and pequi stewbell pepper, tomato, parsley, nutmeg, with oil, onion and garlic, with black pepper, unsalted179 kcal / 100 g
Questions about Beef chuck
How many calories are in 100 g of Beef chuck?
100 g of Beef chuck has 215 kcal, with 20 g protein, 1.5 g carbohydrate and 14 g fat.
Source: tbca BRC0516F · per 100 g · carbohydrate per EU label, fibre excluded
