Nutrition facts

Per 100 g% DV
  • Calories 81 kcal
  • Protein 4.2 g 8%
  • Carbohydrate 9.7 g 4%
  • Fat 1 g 1%
  • Saturated fat 0.3 g 1%
  • Fibre 4 g 14%
  • Sugars 3.2 g
  • Sodium 187 mg 8%
  • Cholesterol 2 mg 1%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 35 µg 4%
  • Vitamin C 1.1 mg 1%
  • Vitamin D 0 µg 0%
  • Vitamin E 0.39 mg 3%
  • Vitamin K 5.1 µg 4%
  • Thiamin (B1) 0.06 mg 5%
  • Riboflavin (B2) 0.03 mg 2%
  • Niacin (B3) 0.32 mg 2%
  • Pantothenic acid (B5) 0.13 mg 3%
  • Vitamin B6 0.05 mg 3%
  • Folate (B9) 29 µg 7%
  • Vitamin B12 0.03 µg 1%
  • Choline 18 mg 3%

Minerals

  • Calcium 38 mg 3%
  • Iron 1 mg 6%
  • Magnesium 19 mg 5%
  • Phosphorus 13 mg 1%
  • Potassium 158 mg 3%
  • Zinc 0.53 mg 5%
  • Copper 0.08 mg 9%
  • Manganese 0.23 mg 10%
  • Selenium 4.3 µg 8%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g814.2 g9.7 g1 g
1 × cup245 g19810.3 g23.7 g2.5 g
2 × cup490 g39720.5 g47.3 g5 g
½ × cup122.5 g995.1 g11.8 g1.3 g
3 × cup735 g59530.8 g71 g7.6 g
4 × cup980 g79441.1 g94.7 g10.1 g

Questions about Bean and ham soup

How many calories are in 100 g of Bean and ham soup?

100 g of Bean and ham soup has 81 kcal, with 4.2 g protein, 9.7 g carbohydrate and 1 g fat.

How many calories are in 1 × cup (245 g) of Bean and ham soup?

1 × cup (245 g) of Bean and ham soup has 198 kcal, with 10.3 g protein, 23.7 g carbohydrate and 2.5 g fat.

How many calories are in 2 × cup (490 g) of Bean and ham soup?

2 × cup (490 g) of Bean and ham soup has 397 kcal, with 20.5 g protein, 47.3 g carbohydrate and 5 g fat.

How many calories are in ½ × cup (122.5 g) of Bean and ham soup?

½ × cup (122.5 g) of Bean and ham soup has 99 kcal, with 5.1 g protein, 11.8 g carbohydrate and 1.3 g fat.

How many calories are in 3 × cup (735 g) of Bean and ham soup?

3 × cup (735 g) of Bean and ham soup has 595 kcal, with 30.8 g protein, 71 g carbohydrate and 7.6 g fat.

How many calories are in 4 × cup (980 g) of Bean and ham soup?

4 × cup (980 g) of Bean and ham soup has 794 kcal, with 41.1 g protein, 94.7 g carbohydrate and 10.1 g fat.

Source: USDA FoodData Central 174533 · per 100 g · carbohydrate per EU label, fibre excluded

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