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Pasta with tomato-based sauce, meat, and added vegetables, restaurant
Calories et valeurs nutritionnelles
Valeurs nutritionnelles
Pour 100 g% VQ- Calories 176 kcal —
- Protéines 5,5 g 11%
- Glucides 16 g 6%
- Lipides 9,2 g 12%
- Acides gras saturés 1,6 g 8%
- Fibres 1,5 g 5%
- Sucres 2,1 g —
- Sodium 348 mg 15%
- Cholestérol 8 mg 3%
Vitamines et minéraux
Pour 100 g% VQVitamines
- Vitamine A 12 µg 1%
- Vitamine C 4,4 mg 5%
- Vitamine D 0 µg 0%
- Vitamine E 2,1 mg 14%
- Vitamine K 11,2 µg 9%
- Thiamine (B1) 0,15 mg 12%
- Riboflavine (B2) 0,12 mg 9%
- Niacine (B3) 2,5 mg 16%
- Vitamine B6 0,12 mg 7%
- Folates (B9) 42 µg 11%
- Vitamine B12 0,23 µg 10%
- Choline 14,6 mg 3%
Minéraux
- Calcium 14 mg 1%
- Fer 1,1 mg 6%
- Magnésium 17 mg 4%
- Phosphore 58 mg 5%
- Potassium 161 mg 3%
- Zinc 0,85 mg 8%
- Cuivre 0,09 mg 10%
- Sélénium 15,5 µg 28%
Calories par portion
| Portion | Poids | Calories | Protéines | Glucides | Lipides |
|---|---|---|---|---|---|
| 100 g | 100 g | 176 | 5,5 g | 16 g | 9,2 g |
| 1 portion | 250 g | 440 | 14 g | 40 g | 23 g |
| 2 portions | 500 g | 880 | 27 g | 80 g | 46 g |
| ½ portion | 125 g | 220 | 6,8 g | 20 g | 11 g |
| 3 portions | 750 g | 1320 | 41 g | 120 g | 69 g |
| 4 portions | 1000 g | 1760 | 55 g | 160 g | 92 g |
| 50 g | 50 g | 88 | 2,7 g | 8 g | 4,6 g |
| 150 g | 150 g | 264 | 8,2 g | 24 g | 14 g |
| 200 g | 200 g | 352 | 11 g | 32 g | 18 g |
Questions sur : Pasta with tomato-based sauce, meat, and added vegetables, restaurant
Combien de calories dans 100 g de pasta with tomato-based sauce, meat, and added vegetables, restaurant ?
100 g de pasta with tomato-based sauce, meat, and added vegetables, restaurant : 176 kcal, 5,5 g de protéines, 16 g de glucides et 9,2 g de lipides.
Combien de calories dans 1 portion (250 g) de pasta with tomato-based sauce, meat, and added vegetables, restaurant ?
1 portion (250 g) de pasta with tomato-based sauce, meat, and added vegetables, restaurant : 440 kcal, 14 g de protéines, 40 g de glucides et 23 g de lipides.
Combien de calories dans 2 portions (500 g) de pasta with tomato-based sauce, meat, and added vegetables, restaurant ?
2 portions (500 g) de pasta with tomato-based sauce, meat, and added vegetables, restaurant : 880 kcal, 27 g de protéines, 80 g de glucides et 46 g de lipides.
Combien de calories dans ½ portion (125 g) de pasta with tomato-based sauce, meat, and added vegetables, restaurant ?
½ portion (125 g) de pasta with tomato-based sauce, meat, and added vegetables, restaurant : 220 kcal, 6,8 g de protéines, 20 g de glucides et 11 g de lipides.
Combien de calories dans 3 portions (750 g) de pasta with tomato-based sauce, meat, and added vegetables, restaurant ?
3 portions (750 g) de pasta with tomato-based sauce, meat, and added vegetables, restaurant : 1320 kcal, 41 g de protéines, 120 g de glucides et 69 g de lipides.
Combien de calories dans 4 portions (1000 g) de pasta with tomato-based sauce, meat, and added vegetables, restaurant ?
4 portions (1000 g) de pasta with tomato-based sauce, meat, and added vegetables, restaurant : 1760 kcal, 55 g de protéines, 160 g de glucides et 92 g de lipides.
Combien de calories dans 50 g de pasta with tomato-based sauce, meat, and added vegetables, restaurant ?
50 g de pasta with tomato-based sauce, meat, and added vegetables, restaurant : 88 kcal, 2,7 g de protéines, 8 g de glucides et 4,6 g de lipides.
Combien de calories dans 150 g de pasta with tomato-based sauce, meat, and added vegetables, restaurant ?
150 g de pasta with tomato-based sauce, meat, and added vegetables, restaurant : 264 kcal, 8,2 g de protéines, 24 g de glucides et 14 g de lipides.
Source : FNDDS (USDA) 58146331 · pour 100 g · glucides selon l’étiquetage UE, fibres exclues