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Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce
Calories et valeurs nutritionnelles
Valeurs nutritionnelles
Pour 100 g% VQ- Calories 129 kcal —
- Protéines 6,6 g 13%
- Glucides 14 g 5%
- Lipides 5 g 6%
- Acides gras saturés 1,2 g 6%
- Fibres 1,1 g 4%
- Sucres 1,1 g —
- Sodium 310 mg 13%
- Cholestérol 24 mg 8%
Vitamines et minéraux
Pour 100 g% VQVitamines
- Vitamine A 10 µg 1%
- Vitamine C 0,6 mg 1%
- Vitamine D 0,2 µg 1%
- Vitamine E 0,54 mg 4%
- Vitamine K 9,7 µg 8%
- Thiamine (B1) 0,14 mg 12%
- Riboflavine (B2) 0,1 mg 8%
- Niacine (B3) 1,8 mg 11%
- Vitamine B6 0,09 mg 5%
- Folates (B9) 41 µg 10%
- Vitamine B12 0,3 µg 13%
- Choline 32 mg 6%
Minéraux
- Calcium 23 mg 2%
- Fer 1,1 mg 6%
- Magnésium 17 mg 4%
- Phosphore 79 mg 6%
- Potassium 108 mg 2%
- Zinc 1,1 mg 10%
- Cuivre 0,06 mg 7%
- Sélénium 14,8 µg 27%
Calories par portion
| Portion | Poids | Calories | Protéines | Glucides | Lipides |
|---|---|---|---|---|---|
| 100 g | 100 g | 129 | 6,6 g | 14 g | 5 g |
| 1 portion | 249 g | 321 | 17 g | 34 g | 13 g |
| 2 portions | 498 g | 642 | 33 g | 67 g | 25 g |
| ½ portion | 124,5 g | 161 | 8,3 g | 17 g | 6,3 g |
| 3 portions | 747 g | 964 | 50 g | 101 g | 38 g |
| 4 portions | 996 g | 1285 | 66 g | 135 g | 50 g |
| 50 g | 50 g | 65 | 3,3 g | 6,8 g | 2,5 g |
| 150 g | 150 g | 194 | 9,9 g | 20 g | 7,5 g |
| 200 g | 200 g | 258 | 13 g | 27 g | 10 g |
| 250 g | 250 g | 323 | 17 g | 34 g | 13 g |
Questions sur : Beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce
Combien de calories dans 100 g de beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce ?
100 g de beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce : 129 kcal, 6,6 g de protéines, 14 g de glucides et 5 g de lipides.
Combien de calories dans 1 portion (249 g) de beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce ?
1 portion (249 g) de beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce : 321 kcal, 17 g de protéines, 34 g de glucides et 13 g de lipides.
Combien de calories dans 2 portions (498 g) de beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce ?
2 portions (498 g) de beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce : 642 kcal, 33 g de protéines, 67 g de glucides et 25 g de lipides.
Combien de calories dans ½ portion (124,5 g) de beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce ?
½ portion (124,5 g) de beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce : 161 kcal, 8,3 g de protéines, 17 g de glucides et 6,3 g de lipides.
Combien de calories dans 3 portions (747 g) de beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce ?
3 portions (747 g) de beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce : 964 kcal, 50 g de protéines, 101 g de glucides et 38 g de lipides.
Combien de calories dans 4 portions (996 g) de beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce ?
4 portions (996 g) de beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce : 1285 kcal, 66 g de protéines, 135 g de glucides et 50 g de lipides.
Combien de calories dans 50 g de beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce ?
50 g de beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce : 65 kcal, 3,3 g de protéines, 6,8 g de glucides et 2,5 g de lipides.
Combien de calories dans 150 g de beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce ?
150 g de beef, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce : 194 kcal, 9,9 g de protéines, 20 g de glucides et 7,5 g de lipides.
Source : FNDDS (USDA) 27313320 · pour 100 g · glucides selon l’étiquetage UE, fibres exclues