Nährwerte

Pro 100 g% TW
  • Kalorien 145 kcal —
  • Eiweiß 11 g 22%
  • Kohlenhydrate 3,5 g 1%
  • Fett 9 g 12%
  • Gesättigte Fettsäuren 2 g 10%
  • Ballaststoffe 1,2 g 4%
  • Zucker 1,5 g —
  • Natrium 255 mg 11%
  • Cholesterin 27 mg 9%

Vitamine und Mineralstoffe

Pro 100 g% TW

Vitamine

  • Vitamin A 136 µg 15%
  • Vitamin C 15 mg 17%
  • Vitamin D 0,2 µg 1%
  • Vitamin E 1,3 mg 9%
  • Vitamin K 34,3 µg 29%
  • Thiamin (B1) 0,38 mg 32%
  • Riboflavin (B2) 0,15 mg 12%
  • Niacin (B3) 2,4 mg 15%
  • Vitamin B6 0,29 mg 17%
  • Folat (B9) 17 µg 4%
  • Vitamin B12 0,26 µg 11%
  • Cholin 40,4 mg 7%

Mineralstoffe

  • Calcium 29 mg 2%
  • Eisen 0,74 mg 4%
  • Magnesium 20 mg 5%
  • Phosphor 116 mg 9%
  • Kalium 293 mg 6%
  • Zink 1,1 mg 10%
  • Kupfer 0,05 mg 6%
  • Selen 12,7 µg 23%

Kalorien pro Portion

PortionGewichtKalorienProteinKohlenh.Fett
100 g100 g14511 g3,5 g9 g
1 Portion217 g31524 g7,5 g20 g
2 Portionen434 g62948 g15 g39 g
½ Portion108,5 g15712 g3,7 g9,8 g
3 Portionen651 g94472 g23 g59 g
4 Portionen868 g125996 g30 g78 g
50 g50 g735,5 g1,7 g4,5 g
150 g150 g21817 g5,2 g14 g
200 g200 g29022 g6,9 g18 g
250 g250 g36328 g8,6 g23 g

Fragen zu Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce

Wie viele Kalorien haben 100 g Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce?

100 g Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce: 145 kcal, 11 g Eiweiß, 3,5 g Kohlenhydrate und 9 g Fett.

Wie viele Kalorien haben 1 Portion (217 g) Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce?

1 Portion (217 g) Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce: 315 kcal, 24 g Eiweiß, 7,5 g Kohlenhydrate und 20 g Fett.

Wie viele Kalorien haben 2 Portionen (434 g) Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce?

2 Portionen (434 g) Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce: 629 kcal, 48 g Eiweiß, 15 g Kohlenhydrate und 39 g Fett.

Wie viele Kalorien haben ½ Portion (108,5 g) Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce?

½ Portion (108,5 g) Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce: 157 kcal, 12 g Eiweiß, 3,7 g Kohlenhydrate und 9,8 g Fett.

Wie viele Kalorien haben 3 Portionen (651 g) Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce?

3 Portionen (651 g) Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce: 944 kcal, 72 g Eiweiß, 23 g Kohlenhydrate und 59 g Fett.

Wie viele Kalorien haben 4 Portionen (868 g) Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce?

4 Portionen (868 g) Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce: 1259 kcal, 96 g Eiweiß, 30 g Kohlenhydrate und 78 g Fett.

Wie viele Kalorien haben 50 g Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce?

50 g Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce: 73 kcal, 5,5 g Eiweiß, 1,7 g Kohlenhydrate und 4,5 g Fett.

Wie viele Kalorien haben 150 g Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce?

150 g Pork and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce: 218 kcal, 17 g Eiweiß, 5,2 g Kohlenhydrate und 14 g Fett.

Quelle: FNDDS (USDA) 27420500 · pro 100 g · Kohlenhydrate nach EU-Kennzeichnung, ohne Ballaststoffe