Veal tenderloin roasted/baked
Meat & meat products
ANSES–Ciqual 6524
147
kcal per 100 g
Protein29.1 g
Carbs0 g
Fat3.4 g
Fibre0 g
Sugars0 g
Nutrition facts
Per 100 g% DV- Calories 147 kcal —
- Protein 29.1 g 58%
- Carbohydrate 0 g 0%
- Fat 3.4 g 4%
- Saturated fat 1.1 g 5%
- Fibre 0 g 0%
- Sugars 0 g —
Vitamins & minerals
Per 100 g% DVVitamins
- Niacin (B3) 6.9 mg 43%
- Vitamin B6 0.42 mg 25%
- Vitamin B12 2.1 µg 87%
Minerals
- Iron 0.73 mg 4%
- Zinc 3.5 mg 32%
- Selenium 9.3 µg 17%
Questions about Veal tenderloin
How many calories are in 100 g of Veal tenderloin?
100 g of Veal tenderloin has 147 kcal, with 29.1 g protein, 0 g carbohydrate and 3.4 g fat.
Source: ANSES–Ciqual (France) 6524 · per 100 g · carbohydrate per EU label, fibre excluded
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