Know what’s on your plate
Veal tenderloin medaillon
Calories & nutrition facts
prepared
143
calorieskcal per 100 g
Protein29 g
Carbs0 g
Fat3.1 g
Nutrition facts
Per 100 g% DV- Calories 143 kcal —
- Protein 29 g 58%
- Carbohydrate 0 g 0%
- Fat 3.1 g 4%
- Saturated fat 0.7 g 3%
- Fibre 0.1 g 0%
- Sugars 0 g —
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- Veal filletdeep-frozen, fried without fat (oven)135 kcal / 100 g
- Beef tenderloin steakraw121 kcal / 100 g
- Pork tenderloinprepared142 kcal / 100 g
- Pork fillet medaillonraw102 kcal / 100 g
- Calf filletraw107 kcal / 100 g
- Beef tenderloin148 kcal / 100 g
- Sheep fillet medaillondeep-frozen118 kcal / 100 g
- Lamb tenderloinaustralian, imported, fresh, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted184 kcal / 100 g
Questions about Veal tenderloin medaillon
How many calories are in 100 g of Veal tenderloin medaillon?
100 g of Veal tenderloin medaillon has 143 kcal, with 29 g protein, 0 g carbohydrate and 3.1 g fat.
Source: NEVO (Netherlands) 2915 · per 100 g · carbohydrate per EU label, fibre excluded
